1782-55-4
1782-55-4 结构式
基本信息
中文别名
5-羟基阿魏酸 英文别名
5-hydroxyferulic acid3-Methoxycaffeic acid
3-(3,4-Dihydroxy-5-methoxyphenyl)-2-propenoic acid
3,4-Dihydroxy-5-methoxycinnamic acid >=95.0% (HPLC)
2-Propenoic acid, 3-(3,4-dihydroxy-5-methoxyphenyl)-
物理化学性质
熔点168-170 °C
沸点449.1±45.0 °C(Predicted)
密度1.440±0.06 g/cm3(Predicted)
酸度系数(pKa)4.53±0.10(Predicted)
形态Solid
颜色Off-white to light yellow
BRN2697317
常见问题列表
生物活性
5-Hydroxyferulic acid 是一种羟基肉桂酸,是苯丙烷途径的代谢产物。5-Hydroxyferulic acid 是芥子酸生物合成中的前体,也是 COMT 非酯化底物。体外研究
The product of the alfalfa Caffeic acid/5-hydroxyferulic acid 3/5-O-methyltransferase (COMT) catalyzed methylation of 5-Hydroxyferulic acid is sinapic acid. 5-Hydroxyferulic acid O-methyltransferase activities (pkat mg-1 protein) in stem material from COMT downregulates transgenic alfalfa.