ChemicalBook >> CAS DataBase List >>Modified Starch
Modified Starch
- CAS No.
- Chemical Name:
- Modified Starch
- Synonyms
- modified starch
- CBNumber:
- CB21157183
- Molecular Formula:
- Molecular Weight:
- 0
- MDL Number:
- MOL File:
- Mol file
EWG's Food Scores | 1 |
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Modified Starch Chemical Properties,Uses,Production
Uses
Modified Starch is the product resulting from the treatment of starch with certain chemicals to modify the physical characteristics of the native starch. This produces more desirable or useful characteristics such as improved solubility, acid stability, and texture. It is used in desserts, pie fillings, sauces, gravies, and fabricated foods as a thickener, binder, and stabilizer. It is also termed modified food starch.
Modified Starch Preparation Products And Raw materials
Raw materials
Preparation Products
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Zhengzhou Yuhe Food Additive Co. LTD | 0371-56060979 13838386843 | 2922109373@qq.com | China | 507 | 58 |
Shandong Aicai Biotechnology Co. , Ltd. | 135-37016375 13573016375 | 3358761976@qq.com | China | 501 | 58 |
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modified starch