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Dextrin

Identification test Toxicity Usage limit Chemical properties Application Production
Dextrin
Dextrin structure
CAS No.
9004-53-9
Chemical Name:
Dextrin
Synonyms
Dextrin;Pinedex;caloreen;dextrins;Starch gum;Dextrin, AR;Corndextrin;WHITEDEXTRIN;Dextrin,tech.;DextrineWhite
CBNumber:
CB4178675
Molecular Formula:
C18H32O16
Formula Weight:
504.43708
MOL File:
9004-53-9.mol

Dextrin Properties

Melting point:
53.75-54 °C
Density 
0.8 g/cm3
storage temp. 
Store at RT.
solubility 
H2O: 0.1 g/mL hot, complete, yellow to very deep yellow
form 
powder
color 
yellow
Water Solubility 
Soluble in hot water (0.1 g/ml).
Sensitive 
Hygroscopic
Merck 
14,2953
Stability:
Stable. Combustible. Incompatible with strong oxidizing agents.
InChIKey
FYGDTMLNYKFZSV-MRCIVHHJSA-N
EPA Substance Registry System
Dextrin (9004-53-9)
SAFETY
  • Risk and Safety Statements
Safety Statements  24/25
WGK Germany  1
RTECS  HH9450000
3
TSCA  Yes
HS Code  35051000

Dextrin price More Price(11)

Manufacturer Product number Product description CAS number Packaging Price Updated Buy
Sigma-Aldrich 31400 Dextrin from potato starch for microbiology 9004-53-9 250g $65.3 2019-12-02 Buy
Sigma-Aldrich 31400 Dextrin from potato starch for microbiology 9004-53-9 1kg $149 2019-12-02 Buy
TCI Chemical D4657 Dextrin 9004-53-9 100g $19 2019-12-02 Buy
TCI Chemical D4657 Dextrin 9004-53-9 500g $57 2019-12-02 Buy
Alfa Aesar A15717 Dextrin, precipitated by alcohol 9004-53-9 100g $36.3 2019-12-02 Buy

Dextrin Chemical Properties,Uses,Production

Identification test

Take about 1 g sample and suspend it in 20ml of water. Add a few drops of iodine test solution (TS-124), which should then appear dark blue color to reddish brown color. The infrared absorption spectrum should be consistent with Figure 10107.

Toxicity

ADI does not make special provisions (FAO/WHO, 2001).
GRAS (FDA, § 184.1277, 2000);

Usage limit

FAO/WHO (1984, g/kg): for broth, soup, the value should be according to GMI; cheese (in the cream mixture): 5; the sweetened yogurt and its products after being subject to the heat treatment: 10; mackerel and fish canned: 60 (Only in the packaging material); cold drink: 30.

Chemical properties

It appears as white, yellow or brown flowing powder. Dextrin of relatively small molecular weight is completely soluble in water to form viscous slurry; dextrin with relatively large molecular mass is not completely soluble in water. ADI is not subject to special provisions (FAO/WHO, 1994).

Application

Production

It is obtained from using natural starch originated from cereals or rhizome plants (E.g., corn, sorghum, potato, bamboo, wheat, rice, cassava, sago, etc.) as raw materials which are heated in the presence of suitable food-grade acids and buffers, leading to partial hydrolysis to obtain it. Drying method: apply hydrochloric acid (≤ 0.15%) or orthophosphoric acid (≤ 0.17%) treatment.
Enzymatic method: take the natural starch of corn, wheat and dried potato as raw material, use 0.15% hydrochloric acid or 0.17% phosphoric acid for heat treatment, and apply starch partial degradation to derive the products.

Chemical Properties

White powder

Chemical Properties

Dextrin is partially hydrolyzed maize (corn), potato or cassava starch. It is a white, pale yellow or brown-colored powder with a slight characteristic odor.

Uses

Dextrin is a partially hydrolyzed starch formed from the treatment of starch by dry heat, acid, or enzymes. it can be formed from amylose and amylopectin-type starches. they are white or yellow (canary) in color. as compared to unmodified starch, s have increased water solubility, viscosity stability, and reduced paste viscosity. uses include dough improvement and binding.

Uses

Pharmaceutic aid (suspending agent); pharmaceutic aid (viscosity-increasing agent); pharmaceutic aid (tablet binder); pharmaceutic aid (tablet and capsule diluent).

Uses

dextrin (British gum; starch gum) absorbs moisture. It is also used as a binder to control product viscosity and reduce the density of a cosmetic. This powder is produced from corn starch and modified by means of a bacterial process. It may cause an allergic reaction.

Production Methods

Dextrin is prepared by the incomplete hydrolysis of starch by heating in the dry state with or without the aid ofsuitable acids and buffers; moisture may be added during heating. The PhEur 6.4 specifies that dextrin is derived from maize(corn),potatoorcassava starch. A specification for cassava is included in the USP32–NF27.

Definition

A polysaccharide sugar produced by the action of amylase enzymes on or the chemical hydrolysis of starch. Dextrins are used as adhesives.

Definition

dextrin: An intermediate polysaccharidecompound resulting fromthe hydrolysis of starch to maltose byamylase enzymes.

Agricultural Uses

Dextrin is a group of colloidal products, formed by the hydrolysis of starches with dilute acids or by heating dry starch. The yellow or white powder or granules obtained are soluble in boiling water and insoluble in ether or alcohol. Dextrin is used in adhesives, as thickening agents and in penicillin manufacture.

Pharmaceutical Applications

Dextrin is a dextrose polymer used as an adhesive and stiffening agent for surgical dressings. It is also used as a tablet and capsule diluent; as a binder for tablet granulation; as a sugar-coating ingredient that serves as a plasticizer and adhesive; and as a thickening agent for suspensions.
Additionally, dextrin has been used as a source of carbohydrate by people with special dietary requirements because it has a low electrolyte content and is free of lactose and sucrose.
Dextrin is also used in cosmetics.

Safety Profile

Mdly toxic by intravenous route. When heated to decomposition it emits acrid smoke and irritating fumes.

Safety

Dextrin is generally regarded as a nontoxic and nonirritant material at the levels employed as an excipient. Larger quantities are used as a dietary supplement without adverse effects, although ingestion of very large quantities may be harmful.
LD50 (mouse, IV): 0.35g/kg

storage

Physical characteristics of dextrin may vary slightly depending on the method of manufacture and on the source material. In aqueous solutions, dextrin molecules tend to aggregate as density, temperature, pH, or other characteristics change. An increase in viscosity is caused by gel at ion or retro gradation as dextrin solutions age,and is particularly noticeable in the less-soluble maize starch dextrins. Dextrin solutions are thixotropic, becoming less viscous when sheared but changing to a soft paste or gel when allowed to stand. However, acids that are present in dextrin as residues from manufacturing can cause further hydrolysis, which results in a gradual thinning of solutions. Residual acid, often found in lesssoluble dextrins such as pyrodextrin, will also cause a reduction in viscosity during dry storage. To eliminate these problems, dextrin manufacturers neutralize dextrins of low solubility with ammonia or sodium carbonate in the cooling vessel.
The bulk material should be stored in a well-closed container in a cool, dry place.

Incompatibilities

Incompatible with strong oxidizing agents.

Regulatory Status

GRAS listed.Included in the FDA Inactive Ingredients Database(IV injections, oral tablets and topical preparations). Included in nonparenteral medicines licensed in the UK. Included in the Canadian List of Acceptable Non-medicinal Ingredients.

Dextrin Preparation Products And Raw materials

Raw materials

Preparation Products


Dextrin Suppliers

Global( 206)Suppliers
Supplier Tel Fax Email Country ProdList Advantage
Shenzhen Sendi Biotechnology Co.Ltd.
0755-23311925 18102838259
0755-23311925 Abel@chembj.com CHINA 3194 55
Henan Tianfu Chemical Co.,Ltd.
0371-55170693
0371-55170693 info@tianfuchem.com CHINA 22633 55
Mainchem Co., Ltd.
+86-0592-6210733
+86-0592-6210733 sale@mainchem.com CHINA 32447 55
Hefei TNJ Chemical Industry Co.,Ltd.
86-0551-65418684 18949823763
86-0551-65418684 info@tnjchem.com China 1878 55
Hebei Chisure Biotechnology Co., Ltd.
+8613292890173
0311 66567340 luna@speedgainpharma.com CHINA 1014 58
career henan chemical co
+86-371-86658258
sales@coreychem.com CHINA 29995 58
Chemwill Asia Co.,Ltd.
86-21-51086038
86-21-51861608 chemwill_asia@126.com;sales@chemwill.com;chemwill@hotmail.com;chemwill@gmail.com CHINA 23981 58
Haihang Industry Co.,Ltd
86-531-88032799
+86 531 8582 1093 export@haihangchem.com CHINA 8814 58
Hebei Guanlang Biotechnology Co., Ltd.
+8619930501651
whatsapp: +8619930501651 breeduan@crovellbio.com CHINA 2372 58
Xiamen AmoyChem Co., Ltd
+86 592-605 1114
sales@amoychem.com CHINA 6372 58

View Lastest Price from Dextrin manufacturers

Image Release date Product Price Min. Order Purity Supply Ability Manufacturer
2019-04-17 yellow dextrin / α-D-Glucopyranose
9004-53-9
US $10.00 / KG 1KG 99% 10 mt Hebei Guanlang Biotechnology Co., Ltd.
2018-08-01 Dextrin
9004-53-9
US $150.00 / KG 1KG 99% 1000kg career henan chemical co
2018-11-06 Top purity CAS 9004-53-9 yellow dextrin with best price
9004-53-9
US $1.00 / KG 1KG 99% 20tons Hebei Chisure Biotechnology Co., Ltd.

Dextrin Spectrum


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