SPIRIT VINEGAR 化学特性,用途語,生産方法
使用
Spirit Vinegar is the product made by the acetous fermentation of
dilute distilled alcohol, containing not less than 4 g of acetic acid
per 100 cm3 at 20°c. it functions as an acidulant and provider of
flavor. it is used in mayonnaise, sauces, and salad dressings. it is also
termed distilled vinegar and grain vinegar.
SPIRIT VINEGAR 上流と下流の製品情報
原材料
準備製品