ミレワニンH 化学特性,用途語,生産方法
定義
ChEBI: A hydroxyisoflavone that is isoflavone substituted by hydroxy groups at positions 5, 7, 3' and 4', a prenyl group at position 6 and a 2-hydroxy-3-methylbut-3-enyl moiety at position 8. Isolated from the leaves of Millettia pachycarpa, it exhib
ts antiestrogenic activity.
ミレワニンH 上流と下流の製品情報
原材料
準備製品