trans-2-デセナール 化学特性,用途語,生産方法
外観
無色～わずかにうすい黄色, 澄明の液体
溶解性
エタノール及び1-ブタノールに溶け、水にほとんど溶けない。
用途
有機合成原料。
使用上の注意
不活性ガス封入
化学的特性
clear colorless to light yellow liquid
天然物の起源
Reported found in bitter orange peel, blackberry, ginger, butter, mushroom, kiwi, bacon fat, roast beef, beef fat,
heated beef fat, bilberries, carrot root, boiled chicken, chicken broth, cranberry press residue, ham, lingonberry, orange, heated pork
fat, potato chip, soy bean, boiled mutton, tea, roasted filberts, roasted peanuts and coriander leaf.
使用
trans-2-Decenal is an important raw material and intermediate used in organic synthesis, pharmaceuticals, agrochemicals and dyestuff.
製造方法
By reaction of octanal and ethyl vinyl ether and subsequent hydrolysis.
定義
ChEBI: A decenal containing a double bond at position 2 (the trans-stereoisomer).
一般的な説明
trans-2-Decenal is one of the compounds that contribute to the taste and odor problem in drinking water. It was determined in water samples by headspace solid-phase microextraction (SPME) coupled with gas chromatography-mass spectrometry. It also shows strong nematicidal activity.
trans-2-デセナール 上流と下流の製品情報
原材料
準備製品