BOC-ASP-OH

Melting point :116-118 °C(lit.)
Boiling point :609.3±55.0 °C(Predicted)
Density :1.318±0.06 g/cm3(Predicted)
storage temp. :Sealed in dry,2-8°C
solubility :Methanol[slightly sol. in]
solubility :slightly sol. in Methanol
pka :10.57±0.46(Predicted)
form :Powder
color :White to off-white
InChI :InChI=1S/C15H19N3O7/c1-15(2,3)25-14(21)17-11(8-12(16)19)13(20)24-10-6-4-9(5-7-10)18(22)23/h4-7,11H,8H2,1-3H3,(H2,16,19)(H,17,21)/t11-/m0/s1
InChIKey :IAPXDJMULQXGDD-NSHDSACASA-N
SMILES :C(OC1=CC=C([N+]([O-])=O)C=C1)(=O)[C@H](CC(N)=O)NC(OC(C)(C)C)=O
CAS DataBase Reference :4587-33-1(CAS DataBase Reference)
EPA Substance Registry System :L-Asparagine, N2-[(1,1-dimethylethoxy)carbonyl]-, 4-nitrophenyl ester (4587-33-1)

Symbol(GHS):
Signal word:	Warning
Hazard statements:	Code Hazard statements Hazard class Category Signal word Pictogram P-Codes H302 Harmful if swallowed Acute toxicity,oral Category 4 Warning P264, P270, P301+P312, P330, P501
Precautionary statements:	P264 Wash hands thoroughly after handling. P264 Wash skin thouroughly after handling. P270 Do not eat, drink or smoke when using this product. P301+P312 IF SWALLOWED: call a POISON CENTER or doctor/physician IF you feel unwell. P330 Rinse mouth.