| Identification | Back Directory | [Name]
FEMA 3632 | [CAS]
24817-51-4 | [Synonyms]
ANATOLYL
FEMA 3632
rose butanoate
exyl octanoate
FEMA 3632 USP/EP/BP
Phenethyl2-Methylbutanoate
PHENETHYL 2-METHYLBUTYRATE
PHENYLETHYL-2-METHYLBUTYRAT
2-Phenethyl-2-methylbutyrate
PHENYLETHYL-2-METHYLBUTYRATE
Phenethyl2-methylbutyrate（N）
Phenylethyl 2-methylbutanoate
2-Phenylethyl-2-methylbutyrat
benzylcarbinyl2-methylbutyrate
2-PHENYLETHYL 2-METHYLBUTYRATE
2-phenylethyl 2-methylbutanoate
2-methyl-butyricaciphenethylester
beta-Phenylethyl 2-methylbutyrate
2-methyl-butyric aci phenethyl este
PHENYLETHYL-2-METHYLBUTYRATE, NATURAL
PHENETHYL 2-METHYLBUTYRATE 95+% FCC
beta-phenylethylalpha-methylbutanoate
2-methyl-butanoicaci2-phenylethylester
Benzyl carbinyl ethyl methyl acetate
Butanoicacid,2-methyl-,2-phenylethylester
Phenethyl 2-methylbutyrate >=95%, FCC, FG
2-Methylbutanoic acid, 2-phenylethyl ester | [EINECS(EC#)]
246-476-5 | [Molecular Formula]
C13H18O2 | [MDL Number]
MFCD00061557 | [MOL File]
24817-51-4.mol | [Molecular Weight]
206.28 |
| Hazard Information | Back Directory | [Chemical Properties]
Phenethyl-2-methylbutyrate has a sweet, floral, fruity odor with warm, herbaceous notes; the flavor is sweet and slightly
fruity | [Occurrence]
Reported found in mint. | [Preparation]
By esterification of phenethyl alcohol with α-methylbutyric acid. | [Taste threshold values]
Taste characteristics at 30 ppm: fruity, floral, green sweet and waxy. | [Safety Profile]
Low toxicity by ingestion and skin contact. When heated to decomposition it emits acrid smoke and irritating vapors. |
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