Company Name: |
BOC Sciences
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info@bocsci.com |
Products Intro: |
Product Name:neryl isovalerate CAS:3915-83-1
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Company Name: |
Riedel-de Haen AG
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Tel: |
800 558-9160 |
Email: |
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Products Intro: |
CAS:3915-83-1
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| FEMA 2778 Basic information |
Product Name: | FEMA 2778 | Synonyms: | NERYL ISOVALERATE;FEMA 2778;3,7-dimethyl-,isovalerate,(z)-6-octadien-1-ol;3,7-dimethyl-2,6-octadienylester,(z)-isovalericaci;3,7-dimethyl-2-cis-6-octadien-1-ylisovalerate;3-methyl-,3,7-dimethyl-2,6-octadienylester,(z)-butanoicaci;isovalericacidnerylester;nerolisovalerate | CAS: | 3915-83-1 | MF: | C15H26O2 | MW: | 238.37 | EINECS: | 223-478-4 | Product Categories: | Alphabetical Listings;Flavors and Fragrances;M-N | Mol File: | 3915-83-1.mol | |
| FEMA 2778 Chemical Properties |
Boiling point | 252 °C(lit.) | density | 0.89 g/mL at 25 °C(lit.) | refractive index | n20/D 1.458(lit.) | FEMA | 2778 | NERYL ISOVALERATE | Fp | >230 °F | color | Colourless or pale straw-coloured liquid. | Odor | at 100.00 %. sweaty floral rose bergamot citrus fruity | Odor Type | floral | JECFA Number | 76 | LogP | 5.51 | EPA Substance Registry System | Neryl isovalerate (3915-83-1) |
Hazard Codes | Xi | Risk Statements | 36/37/38 | Safety Statements | 26-36 | WGK Germany | 2 | RTECS | RG5927710 | toxicity | Both the acute oral LD50 value in rats and the acute dermal LD50 value in rabbits exceeded 5 g/kg (Moreno, 1976). |
| FEMA 2778 Usage And Synthesis |
Description | Neryl isovalerate has a strong, rich, fruity odor reminiscent of bergamot, clary sage, and petitgrain. It has a bitter taste. Below 10 ppm, the flavor is berry-like, somewhat similar to black currant and apple. May be prepared by esterification of nerol with isovaleric acid. | Chemical Properties | Neryl isovalerate has a strong, rich, fruity odor reminiscent of bergamot, clary sage and petitgrain. It has a bitter flavor.
At concentrations below 10 ppm, the flavor is berry-like, somewhat similar to black currant and apple | Occurrence | Has apparently not been reported to occur in nature. | Preparation | By esterification of nerol with isovaleric acid | Aroma threshold values | At 1.0%: sour, sweaty with floral rosy undernotes, and a bergamot citrus nuance and fruity notes of blueberry, cranberry, apple and grape. | Taste threshold values | Taste characteristics at 5 to 20 ppm: fruity, rich floral and slightly citrus-like with berry, waxy nuances of
blueberry, fruity notes of apple, grape, peach and apricot |
| FEMA 2778 Preparation Products And Raw materials |
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