| Identification | Back Directory | [Name]
β-D-Glucopyranoside, (2R)-3,4-dihydro-2,5,7,8-tetramethyl-2-[(4R,8R)-4,8,12-trimethyltridecyl]-2H-1-benzopyran-6-yl | [CAS]
104832-72-6 | [Synonyms]
Tocopherol glucoside
α-Tocopherol Glucoside
Alpha-Tocopheryl Glucoside
β-D-Glucopyranoside, (2R)-3,4-dihydro-2,5,7,8-tetramethyl-2-[(4R,8R)-4,8,12-trimethyltridecyl]-2H-1-benzopyran-6-yl | [Molecular Formula]
C35H60O7 | [MOL File]
104832-72-6.mol | [Molecular Weight]
592.86 |
| Chemical Properties | Back Directory | [Melting point ]
159-160 °C | [Boiling point ]
696.5±55.0 °C(Predicted) | [density ]
1.075±0.06 g/cm3(Predicted) | [pka]
12.88±0.70(Predicted) | [InChIKey]
BWSBEWKXOZREHV-RPUYHCPZNA-N | [SMILES]
CC1C(=C(O[C@H]2[C@@H]([C@@H](O)[C@H](O)[C@@H](CO)O2)O)C(C)=C2CC[C@@](C)(CCC[C@H](C)CCC[C@H](C)CCCC(C)C)OC=12)C |&1:5,6,7,9,11,21,26,31,r| |
| Hazard Information | Back Directory | [Uses]
α-Tocopherol Glucoside is a derivative of α-Tocopherol, the most bioactive of the naturally occurring forms of Vitamin E. Richest sources are green vegetables, grains, and oils, particularly palm, safflower and sunflower oils. |
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