| Identification | Back Directory | [Name]
2,2,4-TRIMETHYL-1,3-DIOXOLANE | [CAS]
1193-11-9 | [Synonyms]
FEMA 3441
NSC 87545
2,2,4-TRIMETHYL-1,3-DIOXOLANE
propylene glycol acetone ketal
1,3-Dioxolane, 2,2,4-trimethyl-
2,2,4-TRIMETHYL-1,3-OXYCYCLOPENTANE
2,2,4-Trimethyl-1,3-dioxacyclopentane | [EINECS(EC#)]
214-766-0 | [Molecular Formula]
C6H12O2 | [MDL Number]
MFCD00090841 | [MOL File]
1193-11-9.mol | [Molecular Weight]
116.16 |
| Chemical Properties | Back Directory | [Boiling point ]
98°C | [density ]
0.897 | [FEMA ]
3441 | 2,2,4-TRIMETHYL-1,3-OXACYCLOPENTANE | [refractive index ]
1.3930-1.3970 | [Fp ]
98°C | [storage temp. ]
Refrigerator | [solubility ]
DMSO (Slightly), Methanol (Slightly) | [form ]
Oil | [color ]
Colourless | [Odor]
at 100.00 %. earthy ethereal green vegetable asparagus raw potato tomato tomato leaf | [Odor Type]
vegetable | [JECFA Number]
929 | [LogP]
0.80 |
| Hazard Information | Back Directory | [Chemical Properties]
2,2,4-Trimethyl-1,3-oxacyclopentane has a mild, musty-like and sweet odor. | [Occurrence]
Reported found in tomato, lingonberry, cowberry (Vacinium vitis idaea L.) and tomato. | [Definition]
ChEBI: 2,2,4-Trimethyl-1,3-dioxolane is a ketal. | [Preparation]
From acetone and propylene glycol. | [Taste threshold values]
Taste characteristics at 25 ppm: green, earthy, vegetative and musty with tomato and potato nuances. |
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J & K SCIENTIFIC LTD.
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Alfa Aesar
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Energy Chemical
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Maya High Purity Chemicals
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