ChemicalBook--->CAS DataBase List--->144371-69-7

144371-69-7

144371-69-7 Structure

144371-69-7 Structure
IdentificationBack Directory
[Name]

C18(Plasm)-20:4 PE
[CAS]

144371-69-7
[Synonyms]

C18(Plasm)-20:4 PE
[Molecular Formula]

C43H78NO7P
[MDL Number]

MFCD22416835
[MOL File]

144371-69-7.mol
[Molecular Weight]

752.06
Chemical PropertiesBack Directory
[Boiling point ]

767.0±70.0 °C(Predicted)
[density ]

0.996±0.06 g/cm3(Predicted)
[storage temp. ]

-20°C
[solubility ]

Chloroform: 1 mg/ml
[form ]

liquid
[pka]

1.18±0.50(Predicted)
[color ]

Colorless to light yellow
[InChIKey]

URPXXNCTXCOATD-FXMFQVEGSA-N
[SMILES]

[O-]P(OCC[NH3+])(OC[C@]([H])(OC(CCC/C=C\C/C=C\C/C=C\C/C=C\CCCCC)=O)CO/C=C\CCCCCCCCCCCCCCCC)=O
Safety DataBack Directory
[Symbol(GHS) ]

Skull and Crossbones (GHS06)Exclamation Mark (GHS07)Health Hazard (GHS08)
GHS06,GHS07,GHS08
[Signal word ]

Danger
[Hazard statements ]

H302-H310-H331-H315-H319-H351-H361-H372
[Precautionary statements ]

P201-P202-P260-P262-P264-P270-P271-P280-P301+P312-P302+P352-P304+P340-P305+P351+P338-P310-P308+P313-P321-P314-P330-P361+P364-P332+P313-P337+P313-P403+P233-P405-P501
[WGK Germany ]

WGK 3
[Storage Class]

6.1D - Non-combustible acute toxic Cat.3
toxic hazardous materials or hazardous materials causing chronic effects
[Hazard Classifications]

Acute Tox. 3 Inhalation
Acute Tox. 4 Oral
Aquatic Chronic 3
Carc. 2
Eye Irrit. 2
Repr. 2
Skin Irrit. 2
STOT RE 1
STOT SE 3
Hazard InformationBack Directory
[Description]

1-1(Z)-Octadecenyl-2-arachidonoyl-sn-glycero-3-PE is a plasmalogen that contains 1(Z)-octadecenoic acid and arachidonic acid at the sn-1 and sn-2 positions, respectively. It has been found in chicken breast meat.1
[Uses]

1-1(Z)-Octadecenyl-2-arachidonoyl-sn-glycero-3-PE (18:0p/20:4-PE; C18(Plasm)-20:4-PE) is a plasmalogen that contains 1(Z)-octadecenoic acid and arachidonic acid (HY-109590) at the sn-1 and sn-2 positions, respectively.
[References]

1. Takahashi, R., Nakaya, M., Kotaniguchi, M., et al. Analysis of phosphatidylethanolamine, phosphatidylcholine, and plasmalogen molecular species in food lipids using an improved 2D high-performance liquid chromatography system J. Chromatogr. B Analyt. Technol. Biomed. Life Sci. 1077-1078,35-43(2018).
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