| | Identification | Back Directory |  | [Name] 
 2-(4-Methyl-5-thiazolyl)ethyl octanoate
 |  | [CAS] 
 163266-17-9
 |  | [Synonyms] 
 Bitter thioester
 Sulfuryl octanoate
 2-(4-Methyl-5-thiazolyl)ethyl octanoate
 2-(4-Methylthiazol-5-yl)ethyl octanoate
 2-(4-Methyl-5-Thiazolyl)Ethyl OCLanoate
 2-(4-Methyl-1,3-thiazol-5-yl)ethyl octanoate
 Octanoic acid 2-(4-methyl-5-thiazolyl)ethyl ester
 |  | [Molecular Formula] 
 C14H23NO2S
 |  | [MOL File] 
 163266-17-9.mol
 |  | [Molecular Weight] 
 269.4
 | 
 | Hazard Information | Back Directory |  | [Chemical Properties] 
 Colorless to yellow liquid; roasted, nutty aroma.
 |  | [Definition] 
 ChEBI: 2-(4-Methyl-5-thiazolyl)ethyl octanoate is a member of thiazoles.
 |  | [Aroma threshold values] 
 High strength odor, roasted nutty type; recommend smelling in a 0.10% solution or less
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