| Identification | Back Directory | [Name]
mycothiol | [CAS]
192126-76-4 | [Synonyms]
U 17 mycothiol Mycothiol disulfide - Stabilised with trifluoroacetic acid ammonium salt D-myo-Inositol,1-O-[2-[[(2R)-2-(acetylamino)-3-mercapto-1-oxopropyl]amino]-2-deoxy-a-D-glucopyranosyl]- D-myo-Inositol, 1-O-[2-[[(2R)-2-(acetylamino)-3-mercapto-1-oxopropyl]amino]-2-deoxy-α-D-glucopyranosyl]- 1-O-[2-[[(2R)-2-(Acetylamino)-3-mercapto-1-oxopropyl]amino]-2-deoxy-alpha-D-glucopyranosyl]-D-myo-inositol | [Molecular Formula]
C17H30N2O12S | [MOL File]
192126-76-4.mol | [Molecular Weight]
486.49 |
| Hazard Information | Back Directory | [Definition]
ChEBI: Mycothiol is a pseudodisaccharide, 1D-myo-inosityl-alpha-D-glucopyranoside, in which the hydroxy group at the 2-position of the glucose moiety is replaced by an (N-acetyl-L-cysteinyl)amido group. It has a role as a bacterial metabolite, a reducing agent and a cofactor. It is a 2-deoxy-alpha-D-glucoside, a thiol and a member of mycothiols. It is functionally related to a myo-inositol. |
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