| Identification | Back Directory | [Name]
pachypodol | [CAS]
33708-72-4 | [Synonyms]
Ro-9-0179
pachypodol
Ro-09-0179
3,3',7-Tri-O-methylquercetin
Quercetin 3,3',7-trimethyl ether
5-Hydroxy-2-(4-hydroxy-3-methoxyphenyl)-3,7-dimethoxy-4H-1-benzopyran-4-one
4H-1-Benzopyran-4-one,5-hydroxy-2-(4-hydroxy-3-methoxyphenyl)-3,7-dimethoxy- | [Molecular Formula]
C18H16O7 | [MDL Number]
MFCD01937537 | [MOL File]
33708-72-4.mol | [Molecular Weight]
344.32 |
| Chemical Properties | Back Directory | [Melting point ]
171-172 °C | [Boiling point ]
598.8±50.0 °C(Predicted) | [density ]
1.45±0.1 g/cm3(Predicted) | [form ]
Solid | [pka]
6.14±0.40(Predicted) | [color ]
White to yellow |
| Hazard Information | Back Directory | [Uses]
food and beverages | [Definition]
ChEBI: Pachypodol is a trimethoxyflavone that is quercetin in which the hydroxy groups at position 3, 7 and 3' are replaced by methoxy groups. It has been isolated from Combretum quadrangulare and Euodia elleryana. It has a role as a plant metabolite and an antiemetic. It is a dihydroxyflavone and a trimethoxyflavone. It is functionally related to a quercetin. |
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