| Identification | Back Directory | [Name]
4-AMINOBENZOIC-2, 3, 5, 6-D4 ACID | [CAS]
350820-01-8 | [Synonyms]
4-AMinobenzoic-d4 Acid
4-AMINOBENZOIC-2, 3, 5, 6-D4 ACID
4-AMINOBENZOIC ACID (2,3,5,6-D4, 98%) | [Molecular Formula]
C7H3D4NO2 | [MDL Number]
MFCD01317402 | [MOL File]
350820-01-8.mol | [Molecular Weight]
141.16 |
| Chemical Properties | Back Directory | [Melting point ]
179-180 °C | [solubility ]
DMSO (Slightly), Methanol (Slightly) | [form ]
Solid | [color ]
Light Beige to Beige | [InChI]
InChI=1S/C7H7NO2/c8-6-3-1-5(2-4-6)7(9)10/h1-4H,8H2,(H,9,10)/i1D,2D,3D,4D | [InChIKey]
ALYNCZNDIQEVRV-RHQRLBAQSA-N | [SMILES]
C(C1C([2H])=C([2H])C(=C([2H])C=1[2H])N)(=O)O | [CAS Number Unlabeled]
150-13-0 |
| Hazard Information | Back Directory | [Uses]
Labelled p-Aminobenzoic Acid. Widely distributed in nature as a B complex factor. Baker’s yeast contains 5 to 6 ppm, brewer’s yeast from 10 to 100 ppm. Occurs free and in ester form. |
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| Company Name: |
Henan Alfachem Co.,Ltd.
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www.chemicalbook.com/supplier/14555231/ |
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Energy Chemical
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http://www.energy-chemical.com |
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