| Identification | Back Directory | [Name]
2-Pyridinemethanol,5-hydroxy-(6CI,9CI) | [CAS]
40222-77-3 | [Synonyms]
5-Hydroxypyridine-2-methanol
6-(Hydroxymethyl)-3-pyridinol
5-hydroxy-2-pyridine Methanol
2-PyridineMethanol,5-hydroxy-
6-(HydroxyMethyl)pyridine-3-ol
2-(Hydroxymethyl)-5-hydroxypyridine
3-Hydroxy-6-(hydroxymethyl)pyridine
2-Pyridinemethanol,5-hydroxy-(6CI,9CI) | [Molecular Formula]
C6H7NO2 | [MDL Number]
MFCD16249568 | [MOL File]
40222-77-3.mol | [Molecular Weight]
125.13 |
| Chemical Properties | Back Directory | [Melting point ]
123-125℃ | [Boiling point ]
419.5±30.0 °C(Predicted) | [density ]
1.318 | [storage temp. ]
Inert atmosphere,Room Temperature | [form ]
Solid | [pka]
9.07±0.10(Predicted) | [color ]
Yellow to brown |
| Hazard Information | Back Directory | [Uses]
2-Hydroxymethyl-5-hydroxypyridine is isolated from the the matured, ripened and dried seeds of S. lychnophora. | [References]
[1] Mahmood BrobbeyOppong, et al. Secondary metabolites from Sterculia lychnophora Hance (Pangdahai). Biochemical Systematics and Ecology, Volume 92, October 2020, 104125. |
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