| Identification | Back Directory | [Name]
BENZYL 2-ACETAMIDO-3,6-DI-O-BENZYL-2-DEOXY-BETA-D-GLUCOPYRANOSIDE | [CAS]
62867-63-4 | [Synonyms]
2-Acetamido-1,3,6-tri-O-benzyl-2-deoxy-b-D-glucopyranoside
BENZYL 2-ACETAMIDO-3,6-DI-O-BENZYL-2-DEOXY-BETA-D-GLUCOPYRANOSIDE
b-D-Glucopyranoside, phenylMethyl 2-(acetylaMino)-2-deoxy-3,6-bis-O-(phenylMethyl)- | [Molecular Formula]
C29H33NO6 | [MDL Number]
MFCD00210786 | [MOL File]
62867-63-4.mol | [Molecular Weight]
491.575 |
| Chemical Properties | Back Directory | [Appearance]
White Crystalline Solid | [Melting point ]
173-174°C | [storage temp. ]
-20°C Freezer | [solubility ]
Chloroform, Dichloromethane | [form ]
Solid | [color ]
White |
| Hazard Information | Back Directory | [Chemical Properties]
White Crystalline Solid | [Uses]
Benzyl 2-acetamido-2-deoxy-3,6-di-O-benzyl-β-D-glucopyranoside is a class of biochemical reagents used in glycobiology research. Glycobiology studies the structure, synthesis, biology, and evolution of sugars. It involves carbohydrate chemistry, enzymology of glycan formation and degradation, protein-glycan recognition, and the role of glycans in biological systems. This field is closely related to basic research, biomedicine, and biotechnology[1]. | [References]
[1] Varki A, et al editors. Essentials of Glycobiology [Internet]. 4th ed. Cold Spring Harbor (NY): Cold Spring Harbor Laboratory Press; 2022. PMID:35536922 |
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