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84604-16-0

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84604-16-0 Structure

84604-16-0 Structure

Identification	Back Directory
[Name] Saccharomyces cerevisiae, ext.
[CAS] 84604-16-0
[Synonyms] Einecs 283-294-5 Saccharomyces cerevisiae, ext. Saccharomyces cerevisiae, ext. CAS84604-16-0 Saccharomyces cerevisiae (saccharomycetaceae), extracts
[EINECS(EC#)] 283-294-5

Chemical Properties	Back Directory
[Boiling point ] 105℃[at 101 325 Pa]
[density ] 1.22[at 20℃]
[vapor pressure ] 5.1hPa at 20℃
[Odor] brothy
[Odor Type] brothy
[Cosmetics Ingredients Functions] SKIN CONDITIONING

Safety Data	Back Directory
[REACH Registrations] Active

Hazard Information	Back Directory
[Description] Saccharomyces Cerevisiae Ferment is an extract of the yeast cells of Saccharomyces Cerevisiae

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