| Identification | Back Directory | [Name]
Ceratonia siliqua, ext. | [CAS]
84961-45-5 | [Synonyms]
Carobextract Carob absolute Einecs 284-634-5 Extract of carob Locust bean extract Ceratonia siliqua, ext. Ceratonia siliqua extract Ceratonia siliqua L, extracts CERATONIA SILIQUA (CAROB) FRUIT EXTRACT CAROB BEAN EXTRACT (CERATONIA SILIQUA L.) | [EINECS(EC#)]
284-634-5 | [MDL Number]
MFCD07785018 |
| Chemical Properties | Back Directory | [Boiling point ]
106℃ at 101.3kPa | [density ]
1.309-1.324 at 20℃ | [vapor pressure ]
6.8-11Pa at 20-25℃ | [FEMA ]
2243 | CAROB BEAN EXTRACT (CERATONIA SILIQUA L.) | [form ]
Liquid:viscous | [Cosmetics Ingredients Functions]
BINDING FILM FORMING SKIN CONDITIONING - EMOLLIENT VISCOSITY CONTROLLING HAIR CONDITIONING SKIN CONDITIONING EMULSION STABILISING FRAGRANCE | [LogP]
1.1 at 20℃ and pH7 | [Uses]
carob extract (Jacaranda procera, Caroba balsam, Ceratonia Siliqua)—its botanical property is reported as anti-infectious. In the small leaves—carob extract’s source—caroborelinic acid, carobic acid, steocarobic acid, carobon, and carobin have been found. |
| Hazard Information | Back Directory | [Chemical Properties]
Carob bean extract is a product derived from the seeds, but delivered in a tincture of alcohol or other fluids. The extract
is used primarily for food flavoring and as a flavor modifier. For other details of description, see Carob Bean. |
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Spectrum Chemical Manufacturing Corp.
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www.spectrumchemical.com/oa_html/index.jsp?minisite=10020&respid=22372&language=us |
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