| Identification | Back Directory | [Name]
methyl 2-[cinnamylideneamino]benzoate | [CAS]
94386-48-8 | [Synonyms]
CINNAMICALDEHYDEMETHYLANTHRANILATE
Methyl-2-[cinnamylidenamino]benzoat
methyl 2-[cinnamylideneamino]benzoate
CINNAMICALDEHYDE-METHYLANTHRANILATESCHIFFBASE
methyl 2-[[(E)-3-phenylprop-2-enylidene]amino]benzoate
2-(3-Phenyl-2-propenylideneamino)benzoic acid methyl ester
Benzoic acid, 2-(3-phenyl-2-propenylidene)amino-, methyl ester | [EINECS(EC#)]
305-271-1 | [Molecular Formula]
C17H15NO2 | [MOL File]
94386-48-8.mol | [Molecular Weight]
265.31 |
| Chemical Properties | Back Directory | [Boiling point ]
435.4±45.0 °C(Predicted) | [density ]
1.03±0.1 g/cm3(Predicted) | [pka]
3.33±0.50(Predicted) | [color ]
Intensely yellow, viscous liquid. | [Odor]
at 10.00 % in dipropylene glycol. sweet cinnamon cypress | [Odor Type]
spicy | [Cosmetics Ingredients Functions]
PERFUMING | [LogP]
4.127 (est) |
| Hazard Information | Back Directory | [Chemical Properties]
Methyl 2-[cinnamylideneamino]benzoate has only little more thanacademic interest. The spicy cinnamic note israrely wanted along with Orangeblossom-notes, except in certain variations of the Ori-ental fragrances. The two odor types can be obtained withless hazard of discoloration if the Methyl-N-methylanthranilate is used plus e. g. Methyl-cinnamic aldehyde,both more stable com-ponents, not forming any sort of condensationproduct. | [Synthesis]
Methyl 2-[cinnamylideneamino]benzoate is produced by "condensation" of equal Mols. of Cinnamic aldehyde and Methyl anthranilate. |
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