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ONION
- CAS No.
- Chemical Name:
- ONION
- Synonyms
- ONION
- CBNumber:
- CB31425795
- Molecular Formula:
- Molecular Weight:
- 0
- MDL Number:
- MOL File:
- Mol file
Last updated:2022-12-21 16:56:50
FDA UNII | 492225Q21H |
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ONION Chemical Properties,Uses,Production
Uses
Onion is a flavorant, the vegetable allium cepa l., commercially pro- cessed into powder, salt, minced, and toasted forms. it is used in meats, sauces, soups, and dips.
Composition
Onion contains an acrid, volatile oil, uncrystallizable sugar, gum, albumen, woody fiber, acetic and phosphoric acids, phosphate and citrate of calcium and water. The oil is colorless, acrid and contains sulfur. Onion is mainly composed of a sulfur compound, C6H12S2.
ONION Preparation Products And Raw materials
Raw materials
Preparation Products
Global( 3)Suppliers
Supplier | Tel | Country | ProdList | Advantage | |
---|---|---|---|---|---|
Mitsubishi Chemical Europe GmbH | -- | info@mc-e.de | Germany | 1252 | 58 |
M/s V. Ganesh Agro Foods | -- | India | 2 | 58 | |
ECSA Chemicals | -- | marketing@ecsa.ch | United States | 1735 | 58 |
Supplier | Advantage |
---|---|
Mitsubishi Chemical Europe GmbH | 58 |
M/s V. Ganesh Agro Foods | 58 |
ECSA Chemicals | 58 |
ONION