酪酸デシル 化学特性,用途語,生産方法
化学的特性
Decyl butyrate has an ethereal, apricot-like odor.
天然物の起源
Reported found in strawberry fruit, barbaco fruit (Carica pentagona Heilbron), blue cheese and white wine.
製造方法
By esterification of the acid with the alcohol in the presence of concentrated H2SO4.
酪酸デシル 上流と下流の製品情報
原材料
準備製品