BENZAMIDE, N-[(1-ETHYL-2-PYRROLIDINYL)METHYL]-2-HYDROXY-3-IODO-6-METHOXY-

BENZAMIDE, N-[(1-ETHYL-2-PYRROLIDINYL)METHYL]-2-HYDROXY-3-IODO-6-METHOXY- 구조식 이미지
카스 번호:
84226-06-2
상품명:
BENZAMIDE, N-[(1-ETHYL-2-PYRROLIDINYL)METHYL]-2-HYDROXY-3-IODO-6-METHOXY-
동의어(영문):
IBZM;S-(-)-IBZM;(s)-benzamid;3-iodo-2-hydroxy-6-methoxy-n-((1-ethyl-2-pyrrolidinyl)methyl)benzamide;(s)-n-(1-ethyl-2-pyrrolidinyl)methyl-2-hydroxy-3-iodo-6-methoxybenzamide;BENZAMIDE, N-[(1-ETHYL-2-PYRROLIDINYL)METHYL]-2-HYDROXY-3-IODO-6-METHOXY-;N-[[(2S)-1-Ethyl-2-pyrrolidinyl]methyl]-2-hydroxy-3-iodo-6-methoxybenzamide;Benzamide, N-[[(2S)-1-ethyl-2-pyrrolidinyl]methyl]-2-hydroxy-3-iodo-6-methoxy-;IODOBENZAMIDE, (S)-(-)-3-IODO-2-HYDROXY-6-METHOXY-N[(1-ETHYL-2-PYRROLIDINYL)METHYL]BENZAMIDE
CBNumber:
CB8775601
분자식:
C15H21IN2O3
포뮬러 무게:
404.24
MOL 파일:
84226-06-2.mol

BENZAMIDE, N-[(1-ETHYL-2-PYRROLIDINYL)METHYL]-2-HYDROXY-3-IODO-6-METHOXY- 속성

끓는 점
426.9±45.0 °C(Predicted)
밀도
1.510±0.06 g/cm3(Predicted)
저장 조건
2-8°C
용해도
H2O: <0.5 mg/mL, 약간 용해됨
물리적 상태
기름
산도 계수 (pKa)
6.40±0.40(Predicted)
색상
진한 노란색

안전

WGK 독일 3

BENZAMIDE, N-[(1-ETHYL-2-PYRROLIDINYL)METHYL]-2-HYDROXY-3-IODO-6-METHOXY- C화학적 특성, 용도, 생산

화학적 성질

Dark yellow oil

용도

A halogenated benzamide derivative as potential radioligands for non-invasive quantification of D2-like dopamine receptor. The main purpose of a brain study with IBZM is the differentiation of Parkinson disease from other neurodegenerative disease

BENZAMIDE, N-[(1-ETHYL-2-PYRROLIDINYL)METHYL]-2-HYDROXY-3-IODO-6-METHOXY- 준비 용품 및 원자재

원자재

준비 용품


BENZAMIDE, N-[(1-ETHYL-2-PYRROLIDINYL)METHYL]-2-HYDROXY-3-IODO-6-METHOXY- 공급 업체

글로벌( 12)공급 업체
공급자 전화 이메일 국가 제품 수 이점
Shenzhen Monkono Technology Co.,Ltd
+86-17063441314
sansbiotech@outlook.com China 677 58
J & K SCIENTIFIC LTD. 010-82848833 400-666-7788
jkinfo@jkchemical.com China 96815 76
Chemsky (shanghai) International Co.,Ltd 021-50135380
shchemsky@sina.com China 15421 60
Shenzhen Polymeri Biochemical Technology Co., Ltd. +86-400-002-6226 13028896684
sales@rrkchem.com China 55717 58

Copyright 2019 © ChemicalBook. All rights reserved