| 127-40-2 Basic information More.. |
Product Name: | Xanthophyll | Synonyms: | beta,e-carotene-3,3’-diol;epsilon-carotene-3,3’-diol,(3theta,3’theta,6’theta)-bet;beta,epsilon-carotene-3,3'-diol;LuteinBeadlet5%-15%;.beta.,.epsilon.-Carotene-3,3-diol, (3R,3R,6R)-;(4R)-4-[(1E,3Z,5E,7Z,9E,11Z,13E,15Z,17E)-18-[(4S)-4-hydroxy-2,6,6-trimethyl-1-cyclohexenyl]-3,7,12,16-tetramethyl-octadeca-1,3,5,7,9,11,13,15,17-nonaenyl]-3,5,5-trimethyl-cyclohex-2-en-1-ol;LUTEIN 10%, 20%, 70%, 90%;TRANS-LUTEIN | CAS: | 127-40-2 | MF: | C40H56O2 | MW: | 568.87 | EINECS: | 204-840-0 | Mol File: | 127-40-2.mol | |
Use
Xanthophyll is a type of carotenoid, which belongs to photosynthetic pigments and naturally widely presents in vegetables (such as spinach, kale, broccoli, etc.), flowers, fruits and other plants. It can absorb and transfer light energy to Chlorophyll a at a particular state to convert light energy. It plays a role in protecting chlorophyll.
Pure Xanthophyll is a rhombus yellow crystal with metallic luster, and it is unstable when exposed to light and hydrogen, insoluble in water and easily soluble in grease and fatty solvents. It shall be stored in a cool dry place, away from light and air.
Natural Xanthophyll is an excellent antioxidant, which can prevent cell senescence and body organs aging when added to food with an appropriate amount. It can also prevent eyesight degeneration and blindness that caused by age-related retina macular degeneration, and can also be used as feed additives for staining of poultry meat and eggs, as well as a colorant and dietary supplements in food industry.
- Lutein
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- US $20.00 / KG
- 2024-09-25
- CAS:127-40-2
- Min. Order: 1KG
- Purity: 99%
- Supply Ability: 200tons/ year
- Xanthophyll(Lutein)
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- US $10.00 / kg
- 2024-09-25
- CAS:127-40-2
- Min. Order: 1kg
- Purity: 5%~80%HPLC
- Supply Ability: 10000
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127-40-2
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