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Decyl aldehyde

Decyl aldehyde Suppliers list
Company Name: Nanjing ChemLin Chemical Industry Co., Ltd.
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Products Intro: CAS:112-31-2
Purity:98% Package:g-Kg
Company Name: Shanghai Zheyan Biotech Co., Ltd.
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Products Intro: Product Name:Decanal
CAS:112-31-2
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Products Intro: Product Name: Decanal
CAS: 112-31-2
Purity:99% Package:1kg;1USD
Company Name: SHANDONG ZHI SHANG CHEMICAL CO.LTD
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Products Intro: Product Name:Decyl aldehyde
CAS:112-31-2
Purity:0.99 Package:50kg
Company Name: Hubei Jusheng Technology Co.,Ltd.
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Products Intro: Product Name:decanal
CAS:112-31-2
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Decyl aldehyde manufacturers

  • Decanal
  • $15.00-10.00 / KG
  • 2021-07-13
  • CAS:112-31-2
  • Min. Order: 1KG
  • Purity: 99%+ HPLC
  • Supply Ability: Monthly supply of 1 ton
  • Decanal
  • $15.00-10.00 / KG
  • 2021-07-10
  • CAS:112-31-2
  • Min. Order: 1KG
  • Purity: 99%+ HPLC
  • Supply Ability: Monthly supply of 1 ton
  • Decanal
  • $15.00-10.00 / KG
  • 2021-07-02
  • CAS:112-31-2
  • Min. Order: 1KG
  • Purity: 99%+ HPLC
  • Supply Ability: Monthly supply of 1 ton
Decyl aldehyde Basic information
Product Name:Decyl aldehyde
Synonyms:1-Decyl aldehyde;1-decylaldehyde;1-nonanecarbaldehyde;C-10 Aldehyde;c-10aldehyde;Caprinaldehyd;Caprinic aldehyde;caprinicaldehyde
CAS:112-31-2
MF:C10H20O
MW:156.27
EINECS:203-957-4
Product Categories:Aldehydes;Building Blocks;C10-C12;Carbonyl Compounds;Carthamus tinctorius (Safflower oil);Chemical Synthesis;Citrus aurantium (Seville orange);Humulus lupulus (Hops);Hypericum perforatum (St John′;Nutrition Research;Organic Building Blocks;Phytochemicals by Plant (Food/Spice/Herb);s wort);Zingiber officinale (Ginger);Pharmaceutical Intermediates
Mol File:112-31-2.mol
Decyl aldehyde Structure
Decyl aldehyde Chemical Properties
Melting point 7 °C
Boiling point 207-209 °C (lit.)
density 0.83 g/mL at 20 °C 0.83 g/mL at 25 °C (lit.)
vapor density >1 (vs air)
vapor pressure ~0.15 mm Hg ( 20 °C)
refractive index n20/D 1.428(lit.)
FEMA 2362 | DECANAL
Fp 186 °F
storage temp. Store below +30°C.
form liquid
color clear, colorless
OdorPleasant.
Odor Threshold0.0004ppm
Water Solubility INSOLUBLE
Sensitive Air Sensitive
JECFA Number104
BRN 1362530
Stability:Stable. Flammable. Incompatible with strong oxidizing agents.
InChIKeyKSMVZQYAVGTKIV-UHFFFAOYSA-N
CAS DataBase Reference112-31-2(CAS DataBase Reference)
NIST Chemistry ReferenceDecanal(112-31-2)
EPA Substance Registry SystemDecanal (112-31-2)
Safety Information
Hazard Codes Xi
Risk Statements 36/37/38
Safety Statements 26-36
RIDADR 3082
WGK Germany 2
RTECS HD6000000
8-10-23
Autoignition Temperature200 °C
Hazard Note Irritant
TSCA Yes
HazardClass 9
PackingGroup III
HS Code 29121900
Hazardous Substances Data112-31-2(Hazardous Substances Data)
ToxicityLD50 orally in Rabbit: 3096 mg/kg LD50 dermal Rabbit 4183 mg/kg
MSDS Information
ProviderLanguage
Caprinaldehyde English
SigmaAldrich English
ACROS English
ALFA English
Decyl aldehyde Usage And Synthesis
Chemical Propertiescolourless liquid, an important component of citrus
Chemical PropertiesDecanal is a component of many essential oils (e.g., neroli oil) and various citrus peel oils. It is a colorless liquid with a strong odor, reminiscent of orange peel, which changes to a fresh citrus odor when diluted. Decanal is used in low concentrations in blossom fragrances (especially
Chemical PropertiesDecanal has a penetrating, sweet, waxy, floral, citrus, pronounced fatty odor that develops a floral character on dilution and fatty, citrus-like taste.
OccurrenceAmong the aliphatic aldehydes, it has the largest natural occurrence in a variety of essential oils and extraction products: lemongrass, lavender, Taiwan citronella, sweet orange, mandarin, grapefruit, orris, coriander, Acacia farnesiana Willd., lemon (from different sources), bitter orange, petitgrain bergamot, petitgrain lime, lime and Bulgarian clary sage. Also reported found in citrus peel oils and juices, apple, apricots, avocado, guava, strawberry, baked potato, tomato, rice, ginger, mozarella cheese, other cheeses, butter, milk, lean fish, cooked chicken, beef, pork, beer, tea, cocoa, roasted peanuts, pecans, soybeans, coconut oil, coriander seed and leaf and corn oil.
DefinitionChEBI: A fatty aldehyde formally arising from reduction of the carboxy group of capric acid (decanoic acid).
PreparationIndustrially prepared by oxidation of n-decanol or by reduction of the corresponding acid.
Aroma threshold valuesDetection: 0.1 to 6 ppb; recognition: 9 ppb; aroma characteristics at 1.0%; sweet clean orange, citrus-like, waxy and aldehydic, woody, candy-like with a floral and cilantro stem nuance.
Taste threshold valuesTaste characteristics at 10 ppm in 5% sugar and 0.1% CA. Sweet citrus body, orange, waxy and slightly woody with a cilantro stem and geranium floral nuance.
Synthesis Reference(s)The Journal of Organic Chemistry, 32, p. 2356, 1967 DOI: 10.1021/jo01282a605
Tetrahedron Letters, 31, p. 4825, 1990 DOI: 10.1016/S0040-4039(00)97742-6
General DescriptionColorless to light yellow liquid with a pleasant odor. Floats on water. Freezing point in 64°F.
Air & Water ReactionsInsoluble in water.
Reactivity ProfileDecanal is an aldehyde. Aldehydes are frequently involved in self-condensation or polymerization reactions. These reactions are exothermic; they are often catalyzed by acid. Aldehydes are readily oxidized to give carboxylic acids. Flammable and/or toxic gases are generated by the combination of aldehydes with azo, diazo compounds, dithiocarbamates, nitrides, and strong reducing agents. Aldehydes can react with air to give first peroxo acids, and ultimately carboxylic acids. These autoxidation reactions are activated by light, catalyzed by salts of transition metals, and are autocatalytic (catalyzed by the products of the reaction). The addition of stabilizers (antioxidants) to shipments of aldehydes retards autoxidation.
Health HazardOn direct contact can produce eye and skin irritation; low general toxicity.
Chemical ReactivityReactivity with Water No reaction; Reactivity with Common Materials: No reaction; Stability During Transport: Stable; Neutralizing Agents for Acids and Caustics: Not pertinent; Polymerization: Not pertinent; Inhibitor of Polymerization: Not pertinent.
Safety Profile: Moderately toxic by ingestion. A severe skin irritant. See also 1 DECANAL. When heated to decomposition it emits acrid smoke and fumes.
MetabolismSee monograph on aldehyde C-8|.
Tag:Decyl aldehyde(112-31-2) Related Product Information
1-DECALONE Cyclopentadecanone Hendecanoic acid MARGAROYL CHLORIDE Sebacoyl chloride 2-DECALONE AGARIC ACID 11-Bromoundecanoic acid CYCLOTRIDECANONE 4-CYCLOHEXYLBUTYRIC ACID Myristoyl chloride WIELAND-MIESCHER KETONE 10-UNDECENOYL CHLORIDE Decanoyl chloride 11-CYANO-1-UNDECANOIC ACID STEAROYL CHLORIDE DECYL GLUCOSIDE 1-Nonanal