|
| 3-DECEN-2-ONE Basic information |
| 3-DECEN-2-ONE Chemical Properties |
Hazard Codes | Xi | Risk Statements | 36-52 | Safety Statements | 23-24/25-26 | WGK Germany | 3 | TSCA | Yes | HS Code | 2914.19.0000 |
| 3-DECEN-2-ONE Usage And Synthesis |
Chemical Properties | 2-Decen-2-one has a fruity-floral, jasmine-like aroma. | Occurrence | Reported found in Boletus edulis mushrooms. | Preparation | From acetone and heptyl alcohol in 1% sodium hydroxide solution; by dehydration upon heating of 4-decanol-2-one over
pumice or clay; also by condensation of heptaldehyde and acetone. | Taste threshold values | Taste characteristics at 15 ppm: waxy, green, creamy with a buttery, lactonic note. |
| 3-DECEN-2-ONE Preparation Products And Raw materials |
|