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| | PANICULATIN Basic information |
| Product Name: | PANICULATIN | | Synonyms: | 3-(4-Hydroxyphenyl)-5,7-dihydroxy-6,8-di-β-D-glucopyranosyl-4H-1-benzopyran-4-one;6,8-Bis(β-D-glucopyranosyl)-5,7-dihydroxy-3-(4-hydroxyphenyl)-4H-1-benzopyran-4-one;4H-1-Benzopyran-4-one, 6,8-di-β-D-glucopyranosyl-5,7-dihydroxy-3-(4-hydroxyphenyl)- | | CAS: | 32361-88-9 | | MF: | C27H30O15 | | MW: | 594.52 | | EINECS: | | | Product Categories: | | | Mol File: | 32361-88-9.mol |  |
| | PANICULATIN Chemical Properties |
| Melting point | 228-230 °C | | Boiling point | 974.7±65.0 °C(Predicted) | | density | 1.758±0.06 g/cm3(Predicted) | | pka | 5.65±0.20(Predicted) |
| | PANICULATIN Usage And Synthesis |
| Definition | ChEBI: A hydroxyisoflavone that is isoflavone substituted by hydroxy groups at positions 5, 7 and 4' and beta-D-glucopyranosyl residues at positions 6 and 8 via C-glycosidic linkages. |
| | PANICULATIN Preparation Products And Raw materials |
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