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| 5-Chloro-2-methoxyaniline Basic information |
| 5-Chloro-2-methoxyaniline Chemical Properties |
Melting point | 81-83 °C(lit.) | Boiling point | 135 °C (5.85078 mmHg) | density | 1.1760 (rough estimate) | refractive index | 1.5430 (estimate) | Fp | 136 °C | storage temp. | Amber Vial, -20°C Freezer, Under inert atmosphere | solubility | Chloroform (Slightly), DMSO (Slightly) | form | Solid | pka | 3.48±0.10(Predicted) | color | Pale Grey to Light Grey | BRN | 879161 | Stability: | Light Sensitive | CAS DataBase Reference | 95-03-4(CAS DataBase Reference) | EPA Substance Registry System | Benzenamine, 5-chloro-2-methoxy- (95-03-4) |
Hazard Codes | Xn,Xi | Risk Statements | 20/21/22-36/37/38 | Safety Statements | 26-36/37 | RIDADR | UN 2233 6.1/PG 3 | WGK Germany | 3 | TSCA | Yes | HazardClass | 6.1 | PackingGroup | III | HS Code | 29222990 |
| 5-Chloro-2-methoxyaniline Usage And Synthesis |
Chemical Properties | Off-white to tan crystalline powder or flakes | Uses | 5-Chloro-2-methoxybenzenamine is used in preparation of appetite-modulating molecules. | Preparation | 4-Chloro-1-methoxy-2-nitrobenzene reduction. | Purification Methods | Purify the aniline by steam distillation and recrystallisation from H2O or 40% aqueous EtOH. The N-acetate forms needles from hot H2O with m 104o, the N-benzoyl derivative forms needles from aqueous EtOH with m 77-78o, and the picrate has m 194o(dec). [Raiford & Colbert J Am Chem Soc 48 2657 1926, Beilstein 13 IV 879.] |
| 5-Chloro-2-methoxyaniline Preparation Products And Raw materials |
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