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BITTER ORANGE

BITTER ORANGE Suppliers list
Company Name: Shaanxi Dideu Medichem Co. Ltd
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Email: 1012@dideu.com
Products Intro: Product Name:BITTER ORANGE
CAS:68916-04-1
Purity:99% Package:1KG;0.01USD|25KG;0.1USD|200KG;1USD
Company Name: ANHUI WITOP BIOTECH CO., LTD
Tel: +8615255079626
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Products Intro: Product Name:BITTER ORANGE
CAS:68916-04-1
Company Name: Dideu Industries Group Limited
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Products Intro: Product Name:BITTER ORANGE
CAS:68916-04-1
Purity:99.9% Package:25kgs/Drum;200kgs/Drum Remarks:FDA GMP CEP Approved Manufacturer
Company Name: Changsha Staherb Natural Ingredients Co., Ltd.
Tel: +86-0731-84213302 +8618374838656
Email: sales@staherb.cn
Products Intro: Product Name:BITTER ORANGE
CAS:68916-04-1
Purity:98% HPLC Package:1kg;USD|25kg;USD
Company Name: GIHI CHEMICALS CO.,LIMITED
Tel: +8618058761490
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Products Intro: Product Name:Citrus aurantium extract
CAS:68916-04-1
Purity:99 Package:5KG;1KG,25kg

BITTER ORANGE manufacturers

  • BITTER ORANGE
  • BITTER ORANGE pictures
  • $0.00 / 1kg
  • 2024-04-23
  • CAS:68916-04-1
  • Min. Order: 1kg
  • Purity: 98% HPLC
  • Supply Ability: 1000kg
  • BITTER ORANGE
  • BITTER ORANGE   pictures
  • $0.01 / 1KG
  • 2020-04-21
  • CAS:68916-04-1
  • Min. Order: 1KG
  • Purity: 99%
  • Supply Ability: 50 tons
BITTER ORANGE Basic information
Product Name:BITTER ORANGE
Synonyms:Bigaradeoil;bitterorangeoil;Bitterorangepeelsolidextract;Nerolioil,bigaradepetalesextra;Nerolioil,selecta;oils,bitterorange;Oils,orange,sour;Orangebitteroil
CAS:68916-04-1
MF:
MW:0
EINECS:
Product Categories:
Mol File:Mol File
BITTER ORANGE Structure
BITTER ORANGE Chemical Properties
FEMA 2823 | ORANGE PEEL BITTER OIL (CITRUS AURANTIUM L.)
Odorat 100.00 %. orangeflower
Odor Typefloral
EPA Substance Registry SystemOils, orange, sour (68916-04-1)
Safety Information
toxicityThe acute oral LD50 value in rats was reported as > 5 g/kg (Owen, 1971a). The acute dermal LD50 value in rabbits was reported as > 10 g/kg (Owen, 1971b).
MSDS Information
BITTER ORANGE Usage And Synthesis
DescriptionRefer to ORANGE BLOSSOMS, ABSOLUTE.
Chemical PropertiesBitter orange oil is obtained by pressing fresh peel fromthe fruits of C. aurantium L. (Rutaceae). It is produced mainly in Mediterranean countries and is a pale yellow to yellowish-brown liquid with a slightly mandarin-like odor and a somewhat bitter aroma.
d2020 0.840–0.860; n20D 1.472–1.476; α20D +88 ° to +98 °; evaporation residue: 3.5–6%; solubility: 1 vol in ≤8 vol. 90% ethanol. Composition by GC: limonene 93–95%; linalyl acetate 0.5–1%; decanal tr. ?0.3% (data of Mediterranean type; data for American and Equatorial type may differ slightly).
Although limonene is also the main component, at 92.95–95%, the content of other constituents differs from that of sweet orange oil; that is, its aldehyde content is lower and its ester (e.g., linalyl and geranyl acetate) content is higher.
In addition to the fruits, other parts of bitter orange tree, C. aurantium L., also serve for the production of fragrant raw materials: Neroli oil and orange flower absolute are obtained from the flowers, and the twigs and leaves yield the so-called petitgrain bigarade oil.
Worldwide production of bitter orange oil ismuch lower than that of other pressed peel oils. The preferred quality is produced in Spain (Seville bitter orange oil). Bitter orange oil is predominantly used for flavoring alcoholic beverages (liqueurs).
Chemical PropertiesNeroli bigarade is a product obtained by processing flowers of the bitter orange tree. The blossoming flowers are the only part used. Neroli bigarade has a very powerful floral odor with a bitter flavor. For additional information, see Orange, Bitter.
Chemical PropertiesBitter orange peel oil can be obtained by the following methods: (1) expression of fresh fruit rinds (peel) using suitable machinery that ruptures the oil-bearing cells, followed by separation and purification by centrifugation or (2) steam distillation of peels. The quality of the product obtained by expression is quite different and considered of much higher quality than oil obtained by steam distillation. The oil has a fragrant, bitter flavor.
Physical propertiesThe absolute obtained from concrete is a yellow-red liquid with an extremely suave odor typical of the flower
Physical propertiesOil obtained by expression has a deep-yellow color.
OccurrenceFound in the fresh peel of the fruit Citrus aurantium Linne (Fam. Rutaceae).
PreparationBy the expression of the fresh peel of the fruit, Citrus aurantium Linne, by various methods, without the use of heat.
DefinitionExtractives and their physically modified derivatives. Citrus aurantium, Citrus.
Essential oil compositionDried flowers and leaves of bitter orange had a similar flavonoid pattern, but the flavonoid levels of flowers were higher than those of leaves. The mean levels of the principal flavonoid compounds were, respectively, total flavonoids 12.35 and 1.06%, neohesperidin 5.44 and 0.08%, naringin 1.93 and 0.06%, eriocitrin 0.38 and 0.25%.
Essential oil compositionThe main constituents include d-limonene, various acids, aldehydes and diesters.
BITTER ORANGE Preparation Products And Raw materials
Tag:BITTER ORANGE(68916-04-1) Related Product Information
PHENYLSELENOL TRIS(2,2,6,6-TETRAMETHYL-3,5-HEPTANEDIONATO)EUROPIUM(III) Aluminum acetylacetonate Benzyl isocyanide N-BUTYLISOCYANIDE Cupric acetylacetonate Ferric acetylacetonate TERT-BUTYL ISOCYANIDE DICHLORO(ETHYLENEDIAMINE)PLATINUM(II) METHYL ISOCYANOACETATE SALCOMINE 1,1,3,3-TETRAMETHYLBUTYL ISOCYANIDE Tosylmethyl isocyanide Ethyl isocyanoacetate TRIS(2,2,6,6-TETRAMETHYL-3,5-HEPTANEDIONATO)DYSPROSIUM(III) COBALT(II) ACETYLACETONATE 2,4-PENTANEDIONE, SILVER DERIVATIVE BITTER ORANGE