KETAMINE RELATED COMPOUND A (50 MG) (1 -[(2-CHLOROPHENYL)(METHYLIMINO)METHYL]CYLCOPENTA-NOL) manufacturers
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| | KETAMINE RELATED COMPOUND A (50 MG) (1 -[(2-CHLOROPHENYL)(METHYLIMINO)METHYL]CYLCOPENTA-NOL) Basic information |
| Product Name: | KETAMINE RELATED COMPOUND A (50 MG) (1 -[(2-CHLOROPHENYL)(METHYLIMINO)METHYL]CYLCOPENTA-NOL) | | Synonyms: | KETAMINE RELATED COMPOUND A (50 MG) (1 -[(2-CHLOROPHENYL)(METHYLIMINO)METHYL]CYLCOPENTA-NOL);1-((2-Chlorophenyl)(methylimino)methyl)cyclopentanol;1-((2-CHLOROPHENYL)(METHYLIMINO)METHYL)CUCLOPENTANOL;KetaMine Related CoMpound A;1-Hydroxy-cyclopentyl-o-chlorphenylketon-N-methylimin;Esketamine Hydrochloride EP Impurity A;Ketamine USP Related Compound A;1-[(2-Chlorophenyl)-(methylimino)me | | CAS: | 6740-87-0 | | MF: | C13H16ClNO | | MW: | 237.73 | | EINECS: | 641-894-8 | | Product Categories: | | | Mol File: | 6740-87-0.mol | ![KETAMINE RELATED COMPOUND A (50 MG) (1 -[(2-CHLOROPHENYL)(METHYLIMINO)METHYL]CYLCOPENTA-NOL) Structure](CAS/GIF/6740-87-0.gif) |
| | KETAMINE RELATED COMPOUND A (50 MG) (1 -[(2-CHLOROPHENYL)(METHYLIMINO)METHYL]CYLCOPENTA-NOL) Chemical Properties |
| Melting point | 64-65 °C | | Boiling point | 347.3±42.0 °C(Predicted) | | density | 1.18±0.1 g/cm3(Predicted) | | vapor pressure | 0.03-0.061Pa at 20-25℃ | | storage temp. | 2-8°C | | form | powder | | pka | 13+-.0.20(Predicted) | | Major Application | pharmaceutical small molecule | | InChI | InChI=1S/C13H16ClNO/c1-15-12(13(16)8-4-5-9-13)10-6-2-3-7-11(10)14/h2-3,6-7,16H,4-5,8-9H2,1H3 | | InChIKey | FJGPXUPMNZOTLX-UHFFFAOYSA-N | | SMILES | C1(C(C2=CC=CC=C2Cl)=NC)(O)CCCC1 | | LogP | 3.2 at pH7 |
| WGK Germany | WGK 3 | | HS Code | 2925294500 | | Storage Class | 11 - Combustible Solids |
| | KETAMINE RELATED COMPOUND A (50 MG) (1 -[(2-CHLOROPHENYL)(METHYLIMINO)METHYL]CYLCOPENTA-NOL) Usage And Synthesis |
| Uses | These Secondary Standards are qualified as Certified Reference Materials. These are suitable for use in several analytical applications including but not limited to pharma release testing, pharma method development for qualitative and quantitative analyses, food and beverage quality control testing, and other calibration requirements. |
| | KETAMINE RELATED COMPOUND A (50 MG) (1 -[(2-CHLOROPHENYL)(METHYLIMINO)METHYL]CYLCOPENTA-NOL) Preparation Products And Raw materials |
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