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| | H-GLU-GLY-OH Basic information |
| Product Name: | H-GLU-GLY-OH | | Synonyms: | L-ALPHA-GLUTAMYL-GLYCINE;H-GLU-GLY-OH;ALPHA-L-GLU-GLY;L-A-GLUTAMYL-GLYCINE;(4S)-4-amino-4-[(carboxymethyl)carbamoyl]butanoic acid;Glycine, L-α-glutamyl-;4-amino-5-(carboxymethylamino)-5-oxopentanoic acid;Glycine, L-α-glutamyl- | | CAS: | 13716-89-7 | | MF: | C7H12N2O5 | | MW: | 204.18 | | EINECS: | | | Product Categories: | | | Mol File: | 13716-89-7.mol |  |
| | H-GLU-GLY-OH Chemical Properties |
| Melting point | 175-176 °C | | Boiling point | 589.0±50.0 °C(Predicted) | | density | 1.424±0.06 g/cm3(Predicted) | | storage temp. | -15°C | | pka | 3.08±0.10(Predicted) |
| | H-GLU-GLY-OH Usage And Synthesis |
| Chemical Properties | White to off-white powder | | Definition | ChEBI: Glu-Gly is a dipeptide composed of L-glutamic acid and glycine joined by a peptide linkage. It has a role as a metabolite. It is functionally related to a glycine and a L-glutamic acid. |
| | H-GLU-GLY-OH Preparation Products And Raw materials |
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