- n-Decyl acetate
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- $45.00 / 1kg
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2025-04-29
- CAS:112-17-4
- Min. Order: 1kg
- Purity: 99%
- Supply Ability: 20 tons
- n-Decyl acetate
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- $0.00 / 1kg
-
2025-04-28
- CAS:112-17-4
- Min. Order: 1kg
- Purity: 98.97%
- Supply Ability: 20MT
- N-DECYL ACETATE
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- $30.00 / 1KG
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2025-04-15
- CAS:112-17-4
- Min. Order: 50KG
- Purity: 99%
- Supply Ability: 500000kg
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| N-DECYL ACETATE Basic information |
Product Name: | N-DECYL ACETATE | Synonyms: | 1-decylacetate;Acetic acid, decyl ester;Aceticacid,decylester;aceticaciddecylester;decyl;Decyl ester of acetic acid;decylalcohol,acetate;n-Decyl ethanoate | CAS: | 112-17-4 | MF: | C12H24O2 | MW: | 200.32 | EINECS: | 203-942-2 | Product Categories: | | Mol File: | 112-17-4.mol |  |
| N-DECYL ACETATE Chemical Properties |
Melting point | -15.03°C | Boiling point | 126-127 °C20 mm Hg(lit.) | density | 0.863 g/mL at 25 °C(lit.) | vapor pressure | 2.48Pa at 25.9℃ | refractive index | n20/D 1.427(lit.) | FEMA | 2367 | DECYL ACETATE | Fp | >230 °F | storage temp. | Sealed in dry,Room Temperature | solubility | Insoluble in water | form | clear liquid | color | Colorless to Almost colorless | Odor | at 100.00 %. waxy clean fresh laundered cloths citrus soapy | Odor Type | waxy | biological source | synthetic | Water Solubility | 2.07mg/L at 20℃ | JECFA Number | 132 | BRN | 1762123 | LogP | 5.6 at 35℃ | CAS DataBase Reference | 112-17-4(CAS DataBase Reference) | NIST Chemistry Reference | Acetic acid, n-decyl ester(112-17-4) | EPA Substance Registry System | Acetic acid, decyl ester (112-17-4) |
WGK Germany | 2 | RTECS | AG5235000 | TSCA | Yes | HS Code | 2915.39.9000 | toxicity | Both the acute oral LD50 value in rats and the acute dermal LD50 value in rabbits were reported as >5 g/kg(Levenstein, 1974). |
| N-DECYL ACETATE Usage And Synthesis |
Chemical Properties | Decyl acetate has a floral, orange-rose odor and characteristic flavor. At high dilution, it has a sweet flavor with a
pineapple-like undertone. Traces of this compound are used in apple, orange and rum flavors. | Occurrence | Reported found in orange, lemon, melon, apple, plums, citrus peel oils, grapefruit, orange, grapefruit juice,
strawberry fruit, blue cheese, cognac and cardamom. | Uses |
Decyl acetate finds little use in perfume compositions as a modifier for Linalyl acetate and generally as a ‘“fresh’” note in delicate florals (Muguet, etc. ) or in aldehydic top note compositions. It blends excellently with Dodecanal (Aldehyde C-1 2, Laurie). Finds some use in flavour compositions, mainly for imitation Apple, Berry, Honey, Orange, Peach, Plum, etc. and also in Rum flavours. The concentration of Decyl acetate in the functional product amounts usually to traces only.
| Preparation | By direct acetylation on n-decanol with acetic acid via azeotropic conditions or using acetic anhydride. | Definition | ChEBI: Decyl acetate is a carboxylic ester. | Aroma threshold values | Detection: 225 to 1000 ppb | Taste threshold values | Taste characteristics at 20 ppm: waxy, soapy and fatty. | Flammability and Explosibility | Not classified |
| N-DECYL ACETATE Preparation Products And Raw materials |
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