| Company Name: |
Jiangxi Wanhua Spice Co., Ltd.
|
| Tel: |
15770693357 |
| Email: |
1446332911@qq.com |
| Products Intro: |
Product Name:Tuberose Absolute
CAS:8024-05-3
Purity:99%
|
| Company Name: |
Shaanxi Dideu Medichem Co. Ltd
|
| Tel: |
029-61856359 18690052321 |
| Email: |
1027@dideu.com |
| Products Intro: |
Product Name:Tube Rose Absolute
CAS:8024-05-3
Purity:99% Package:25千克/桶
|
| Company Name: |
tonsooh
|
| Tel: |
027-83238443 13343438265 |
| Email: |
1569708153@qq.com |
| Products Intro: |
CAS:8024-05-3
Purity:99% Package:1kg;25kg;200kg
|
| Company Name: |
Hubei coward Chemical Co., Ltd
|
| Tel: |
13125172151 |
| Email: |
3508116617@qq.com |
| Products Intro: |
Product Name:Oils, tuberose
CAS:8024-05-3
Purity:99% Package:1kg;25kg;1000kg
|
- Tuberose Absolute
-
- $0.01 / 1KG
-
2020-04-21
- CAS:8024-05-3
- Min. Order: 1KG
- Purity: 99%
- Supply Ability: 50 tons
|
| | Tuberose absolute Basic information |
| Product Name: | Tuberose absolute | | Synonyms: | Oils, tuberose;TUBEROSECONCRETE;TUBEROSE ABSOLUTE;tuberose absolute (from concrete);tuberose absolute (from pommade) | | CAS: | 8024-05-3 | | MF: | | | MW: | 0 | | EINECS: | | | Product Categories: | | | Mol File: | Mol File | ![Tuberose absolute Structure]() |
| | Tuberose absolute Chemical Properties |
| | Tuberose absolute Usage And Synthesis |
| Chemical Properties | The concrete, obtained in approximately 1.20 to 1.50% yields, is a soft mass with a yellowish-brown color and sweet,
floral, extremely intense odor. The absolute is a viscous, brownish liquid. The oil is obtained in approximately 3 to 6% yields by
distillation of the concrete. Also see Tuberose. | | Chemical Properties | Tuberose absolute is obtained by solvent extraction, via the concrete, from the
blossoms of Polianthes tuberosa L. (Agavaceae) cultivated in Indiawhere 1–2 t are
produced annually. It is an orange to brown liquid with a sweet, narcotic blossom
odor and is used in modern, floral perfume compositions. Its main constituents
are esters of benzoic acid. | | Definition | Extractives and their physically modified derivatives. Polyanthes tuberosa, Amaryllidaceae. | | Taste threshold values | Taste characteristics at 20 ppm: floral, sweet, spicy, seedy with a green, herbal hay nuance. |
| | Tuberose absolute Preparation Products And Raw materials |
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