Azathramycin synthesis
- Product Name:Azathramycin
- CAS Number:76801-85-9
- Molecular formula:C37H70N2O12
- Molecular Weight:734.96
342371-84-0
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Yield:76801-85-9 93%
Reaction Conditions:
with potassium borohydride in methanol at 0 - 5; for 2 h;
Steps:
1; 2 Example 1
Add a erythromycin A 6,9-imino ether (40g, 55mmoL) to a 500mL three-necked flask, add 200mL methanol and stir to dissolve, cool to 0 ° C, and add (8.9g, 165mmol) KBH4 and (1.99g, 5.5mmoL), control temperature is not higher than 5 ,The reaction was stirred for 2h. 200 mL of water was added to the reaction mixture, and the solution was adjusted to pH = 3 with 10% hydrochloric acid.After stirring for 30 minutes, add 100 mL of isobutyl acetate and 45 g of IRA-743 resin, and then adjust the pH = 9.5 with 20% sodium hydroxide solution. After stirring for 15 minutes, collect the resin by filtration.The filtrate was left to separate and separated, and the organic layer was separated.It was dried over anhydrous sodium sulfate and concentrated under reduced pressure to obtain 38.2 g of a white foamy solid with a yield of 93%.
References:
Qingdao Agricultural University;Li Yuwen;Ma Cuili;Liu Yandi CN110684056, 2020, A Location in patent:Paragraph 0006-0007
1357466-70-6
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111321-02-9
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13127-18-9
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76801-85-9
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227948-37-0
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76801-85-9
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