|
|
| | :2-Isopropyl-5-methylanisole Basic information |
| | :2-Isopropyl-5-methylanisole Chemical Properties |
| Boiling point | 214-216 °C(lit.) | | density | 0.94 g/mL at 25 °C(lit.) | | FEMA | 3436 | 1-METHYL-3-METHOXY-4-ISOPROPYLBENZENE | | refractive index | n20/D 1.5063(lit.) | | Fp | 51 °C | | storage temp. | -20°C Freezer | | solubility | Chloroform (Slightly), Methanol (Slightly) | | form | Oil | | color | Colourless | | Odor | at 1.00 % in dipropylene glycol. woody smoky burnt | | Odor Type | herbal | | JECFA Number | 1246 | | LogP | 3.93 | | EPA Substance Registry System | 2-Isopropyl-5-methylanisole (1076-56-8) |
| Hazard Codes | Xi | | Risk Statements | 10-36/37/38 | | Safety Statements | 26-36 | | RIDADR | UN 1993 3/PG 3 | | WGK Germany | 3 | | RTECS | BZ8770000 | | HazardClass | 3 | | PackingGroup | III | | HS Code | 2909309090 |
| | :2-Isopropyl-5-methylanisole Usage And Synthesis |
| Description | May be prepared from thymol and dimethylsulfate in alkaline
solution; from sodium thymolate with dimethylsulfate in water. | | Occurrence | In the oils of French Christinium maritinium, Orhodon madai, O. hirtum, O. tenuicaule, O. japonicum albiflorum, O. pseudohirtum, O. goshizanese, Eupatorium fortunei, and Monarda punctata. Also reported found in tangerine peel oil,
thyme, clove leaf, ginger and sweet marjoram | | Uses | 2-Isopropyl-5-methylanisole can be used for antifungal and antibiofilm activities. | | Preparation | From thymol and dimethylsulfate in alkaline solution; from sodium thymolate with dimethylsulfate in water. | | Definition | ChEBI: Thymol methyl ether is a monoterpenoid. | | General Description | Natural occurrence: Coffee, french fried potato. | | Biochem/physiol Actions | Taste at 1.0-5.0 ppm |
| | :2-Isopropyl-5-methylanisole Preparation Products And Raw materials |
|