Identification | Back Directory | [Name]
(+)-Catechin-pentaacetate | [CAS]
16198-01-9 | [Synonyms]
Catechol pentaacetate (+)-Catechin-pentaacetate 2α-[3,4-Bis(acetyloxy)phenyl]chroman-3β,5,7-triol 3,5,7-triacetate 3,4-Dihydro-2α-(3,4-diacetoxyphenyl)-3β,5,7-triacetoxy-2H-1-benzopyran (2R)-2α-(3,4-Diacetoxyphenyl)-3β,5,7-triacetoxy-3,4-dihydro-2H-1-benzopyran (2R)-3,4-Dihydro-2α-(3,4-dihydroxyphenyl)-2H-1-benzopyran-3β,5,7-triol pentaacetate 2H-1-Benzopyran-3,5,7-triol,2-[3,4-bis(acetyloxy)phenyl]-3,4-dihydro-, 3,5,7-triacetate, (2R,3S)- | [Molecular Formula]
C25H24O11 | [MOL File]
16198-01-9.mol | [Molecular Weight]
500.45 |
Chemical Properties | Back Directory | [Melting point ]
130-132 °C | [Boiling point ]
624.2±55.0 °C(Predicted) | [density ]
1.38±0.1 g/cm3(Predicted) | [solubility ]
Soluble in Chloroform,Dichloromethane,Ethyl Acetate,DMSO,Acetone,etc. | [form ]
Powder |
Hazard Information | Back Directory | [Uses]
(+)-Catechin pentaacetate is a precursor for the production of (+) catechin (HY-N0898 ). (+) catechin is a useful natural herbicide and antimicrobial. (+)-Catechin inhibits cyclooxygenase-1 (COX-1) with an IC50 of 1.4 μM[1][2]. | [target]
Antifection | [References]
[1] Veluri R, et al. Phytotoxic and antimicrobial activities of catechin derivatives. J Agric Food Chem. 2004 Mar 10;52(5):1077-82. DOI:10.1021/jf030653+ [2] Waffo-Téguo P, et al. Potential cancer-chemopreventive activities of wine stilbenoids and flavans extracted from grape (Vitis vinifera) cell cultures. Nutr Cancer. 2001;40(2):173-9. DOI:10.1207/S15327914NC402_14 |
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