| Identification | Back Directory | [Name]
Chrysin 6-C-arabinoside 8-C-glucoside | [CAS]
185145-33-9 | [Synonyms]
Chrysin 6-C-arabinoside 8-C-glucoside
4H-1-Benzopyran-4-one, 6-α-L-arabinopyranosyl-8-β-D-glucopyranosyl-5,7-dihydroxy-2-phenyl- | [Molecular Formula]
C26H28O13 | [MDL Number]
MFCD21364042 | [MOL File]
185145-33-9.mol | [Molecular Weight]
548.5 |
| Chemical Properties | Back Directory | [Boiling point ]
888.8±65.0 °C(Predicted) | [density ]
1.708±0.06 g/cm3(Predicted) | [solubility ]
Soluble in Chloroform,Dichloromethane,Ethyl Acetate,DMSO,Acetone,etc. | [form ]
Powder | [pka]
5.68±0.40(Predicted) | [InChIKey]
NZZNHGSHLAHPCG-MLYVFVCSNA-N | [SMILES]
OC1=C([C@@H]2OC[C@H](O)[C@H](O)[C@H]2O)C(O)=C2C(C=C(C3C=CC=CC=3)OC2=C1[C@H]1[C@@H]([C@@H](O)[C@H](O)[C@@H](CO)O1)O)=O |&1:3,6,8,10,27,28,29,31,33,r| |
| Hazard Information | Back Directory | [Uses]
Chrysin 6-C-arabinoside 8-C-glucoside is a α±-glucosidase inhibitors which are widely used in the study for type 2 diabetes[1]. | [References]
[1] YanbinWang, et al. Efficient purification of flavonoids from bamboo shoot residues of Phyllostachys edulis by macroporous resin and their hypoglycemic activity. Food Chemistry: X |
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