Identification | Back Directory | [Name]
Piceoside Tetraacetate | [CAS]
25876-45-3 | [Synonyms]
Picein Tetraacetate Piceoside Tetraacetate 4-Acetylphenyl 2,3,4,6-Tetra-O-acetyl--D-glucopyranoside 4-Acetylphenyl 2,3,4,6-tetra-O-acetyl-b-D-glucopyranoside 1-[4-[(2,3,4,6-Tetra-O-acetyl--D-glucopyranosyl)oxy]phenyl]ethanone | [Molecular Formula]
C22H26O11 | [MDL Number]
MFCD12756099 | [MOL File]
25876-45-3.mol | [Molecular Weight]
466.44 |
Chemical Properties | Back Directory | [Appearance]
Yellow Solid | [Melting point ]
171-173 °C | [Boiling point ]
552.7±50.0 °C(Predicted) | [density ]
1.30±0.1 g/cm3(Predicted) | [solubility ]
Dichloromethane, Ethyl Acetate | [form ]
Solid | [color ]
Yellow |
Hazard Information | Back Directory | [Chemical Properties]
Yellow Solid | [Uses]
4-Acetylphenyl 2,3,4,6-Tetra-O-acetyl-β-D-glucopyranoside is a class of biochemical reagents used in glycobiology research. Glycobiology studies the structure, synthesis, biology, and evolution of sugars. It involves carbohydrate chemistry, enzymology of glycan formation and degradation, protein-glycan recognition, and the role of glycans in biological systems. This field is closely related to basic research, biomedicine, and biotechnology[1]. | [References]
[1] Varki A, et al editors. Essentials of Glycobiology [Internet]. 4th ed. Cold Spring Harbor (NY): Cold Spring Harbor Laboratory Press; 2022. PMID:35536922 |
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