| Identification | Back Directory | [Name]
4-Hydroxy-2-methoxyphenyl β-D-glucopyranoside | [CAS]
31427-08-4 | [Synonyms]
Isotachioside
4-Hydroxy-2-methoxyphenylβ-D-glucopyranoside
4-Hydroxy-2-methoxyphenyl β-D-glucopyranoside
b-D-Glucopyranoside,4-hydroxy-2-methoxyphenyl
β-D-Glucopyranoside, 4-hydroxy-2-methoxyphenyl
4-hydroxy-2-methoxyphenyl 1-O-beta-D-glucopyranoside | [Molecular Formula]
C13H18O8 | [MDL Number]
MFCD20274962 | [MOL File]
31427-08-4.mol | [Molecular Weight]
302.28 |
| Chemical Properties | Back Directory | [Boiling point ]
579.9±50.0 °C(Predicted) | [density ]
1.519±0.06 g/cm3(Predicted) | [solubility ]
Soluble in Chloroform,Dichloromethane,Ethyl Acetate,DMSO,Acetone,etc. | [form ]
Powder | [pka]
9.76±0.20(Predicted) |
| Hazard Information | Back Directory | [Uses]
Isotachioside is a aromatic glucoside that can be found in Berchemia racemosa[1]. | [Definition]
ChEBI: A monosaccharide derivative that consists of 2-methoxybenzene-1,4-diol attached to a beta-D-glucopyranosyl residue at position 1 via a glycosidic linkage. It is isolated from Acacia mearnsii. | [target]
LOX | [References]
[1] Shogo Inoshiri, et al. Aromatic glycosides from Berchemia racemosa. Phytochemistry. 1987, 26 (10): 2811-2814. |
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