Identification | More | [Name]
CIS-3-HEXENYL ISOBUTYRATE | [CAS]
41519-23-7 | [Synonyms]
C3 HEXENYL ISOBUTYRATE CIS-3-HEXENYL ISOBUTYRATE FEMA 3929 HEX-3(CIS)-ENYL ISOBUTYRATE HEXENYL-CIS-3-ISO-BUTYRATE ISOBUTYRIC ACID CIS-3-HEXEN-1-YL ESTER ISOBUTYRIC ACID CIS-3-HEXENYL ESTER VERDURAL B (Z)-HEX-3-ENYL ISOBUTYRATE (z)-2-methylpropanoicacid3-hexenylester 2-methyl-,3-hexenylester,(z)-propanoicaci 2-methyl-,3-hexenylester,(Z)-Propanoicacid beta,gamma-hexenylisobutanoate ent33348 Isobutyricacidcishexenylester cis-3-Hexenyl i-butyrate CIS-3-HEXENYL ISOBUTYRATE 98+% cis-3-Hexenylester Propanoic acid, 2-methyl-, (3Z)-3-hexenyl ester (Z)-Hex-3-enylisobutyrat | [EINECS(EC#)]
255-424-0 | [Molecular Formula]
C10H18O2 | [MDL Number]
MFCD00036529 | [Molecular Weight]
170.25 | [MOL File]
41519-23-7.mol |
Chemical Properties | Back Directory | [Melting point ]
-89.9°C (estimate) | [Boiling point ]
92 °C20 mm Hg(lit.) | [density ]
0.878 g/mL at 25 °C(lit.)
| [vapor pressure ]
2.16-2.73hPa at 20-25℃ | [FEMA ]
3929 | [refractive index ]
n20/D 1.428(lit.)
| [Fp ]
185 °F
| [storage temp. ]
Sealed in dry,Room Temperature | [form ]
Liquid | [color ]
Colorless to Light yellow | [Odor]
at 10.00 % in dipropylene glycol. fruity green pear apple tropical mango tomato leaf violet leaf | [Odor Type]
fruity | [JECFA Number]
1275 | [LogP]
3.4 at 35℃ and pH7 | [CAS DataBase Reference]
41519-23-7(CAS DataBase Reference) | [EPA Substance Registry System]
41519-23-7(EPA Substance) |
Safety Data | Back Directory | [Hazard Codes ]
Xi | [Risk Statements ]
R38:Irritating to the skin. | [Safety Statements ]
S36:Wear suitable protective clothing . | [WGK Germany ]
2
| [RTECS ]
UA2470200
| [HS Code ]
29156000 |
Hazard Information | Back Directory | [Chemical Properties]
(Z)-3-Hexenyl isobutyrate has a green, fruity, apple-like odor
| [Chemical Properties]
(Z)-3-Hexenyl Isobutyrate is found in spearmint oil. It smells fruity green and is used
in perfumery to create freshness in blossom compositions. | [Occurrence]
Reported found in guava, spearmint, Chinese quince.
| [Definition]
ChEBI: 3Z-Hexenyl isobutyrate is a carboxylic ester. | [Aroma threshold values]
Aroma characteristics at 1.0%: sweet fruity apple and pear with a slight green character | [Taste threshold values]
Taste characteristics at 1 to 5 ppm: sweet, fruity, apple and pear with a slight green character and nuances
of raw beans and filberts | [General Description]
Natural occurrence: Guava, spearmint, Chinese quince. | [Biochem/physiol Actions]
Taste at 1-5 ppm |
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