| Identification | More | [Name]
4-METHOXYBENZYL MERCAPTAN | [CAS]
6258-60-2 | [Synonyms]
4-METHOXY-ALPHA-TOLUENETHIOL
4-METHOXYBENZYL MERCAPTAN
P-METHOXY-ALPHA-TOLUENETHIOL
P-METHOXYBENZYLMERCAPTAN
(4-Methoxyphenyl)methanethiol
Benzenemethanethiol, 4-methoxy-
P-Methoxy-A-Toluenethiol
4-METHOXY-ALPHA-TOLUENETHIOL, TECH., 90%
4-Methoxybenzylmercaptan,98%
4-methoxy-à-toluenethiol
4-methoxy-α-toluenethiol
4-METHOXYBENZYL MERCAPTAN/4-METHOXY-ALPHA-TOLUENETHIOL
4-METHOXYBENZYL MERCAPTAN 97%
(p-Methoxyphenyl)methanethiol
4-Methoxybenzenemethanethiol | [EINECS(EC#)]
228-393-6 | [Molecular Formula]
C8H10OS | [MDL Number]
MFCD00004871 | [Molecular Weight]
154.23 | [MOL File]
6258-60-2.mol |
| Chemical Properties | Back Directory | [Appearance]
Light Yellow Oil | [Boiling point ]
90-95 °C/0.5 mmHg (lit.) | [density ]
1.107 g/mL at 25 °C(lit.)
| [refractive index ]
n20/D 1.573(lit.)
| [Fp ]
>230 °F
| [storage temp. ]
2-8°C
| [solubility ]
Chloroform (Slightly), Methanol | [form ]
Liquid | [pka]
9.93±0.10(Predicted) | [color ]
Clear colorless to light yellow | [Odor]
at 1.00 % in propylene glycol. sulfurous slightly burnt floral balsamic anise seed | [Odor Type]
sulfurous | [Water Solubility ]
Not miscible or difficult to mix in water. | [Sensitive ]
Air Sensitive | [BRN ]
471686 | [InChIKey]
PTDVPWWJRCOIIO-UHFFFAOYSA-N | [LogP]
2.474 (est) | [CAS DataBase Reference]
6258-60-2(CAS DataBase Reference) |
| Safety Data | Back Directory | [Safety Statements ]
S23:Do not breathe gas/fumes/vapor/spray (appropriate wording to be specified by the manufacturer) .
S24/25:Avoid contact with skin and eyes . | [RIDADR ]
UN 3334 | [WGK Germany ]
3
| [F ]
10-13 | [HS Code ]
29309099 |
| Hazard Information | Back Directory | [Chemical Properties]
Light Yellow Oil | [Uses]
4-Methoxybenzyl mercaptan is used to synthesize many ω-mercapto amino acids with side-chain lengths ranging from 3-5 methylene units. It is used as an internal standard in the Quantitative determination of wine polyfunctional mercaptans at the level of nanogram per liter. |
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