2-メチル-2-ペンテン-1-アール 化学特性,用途語,生産方法
説明
2-Methyl-2-pentenal has a powerful grassy-green, slightly fruity
odor and can be prepared synthetically by aldolic condensation of
propionaldehyde.
化学的特性
2-Methyl-2-pentenal has a powerful, grassy-green, slightly fruity odor.
天然物の起源
Reported found as a volatile component in onion. Also reported found in roasted onion, roasted peanut, cranberry, guava, grapes, grape brandy, papaya, shallots, leek, chive, fried potato, mustard, parmesan cheese, fish, roast
chicken, cooked beef, beer, cognac, coffee, tea, peanut, Japanese plum, mango, walnut, prickly pear, pumpkin, oysters, lamb’s
lettuce and maté
製造方法
By aldolic condensation of propionaldehyde.
一般的な説明
2-Methyl-2-pentenal has been identified as one of the major volatile flavor compounds in chive, caucas, onion and leek.
2-メチル-2-ペンテン-1-アール 上流と下流の製品情報
原材料
準備製品