Pyrazine manufacturers and suppliers

Pyrazine suppliers

Properties

Melting point:: 50-56 °C (lit.)

Boiling point:: 115-116 °C (lit.)

Density: 1.031 g/mL at 25 °C (lit.)

refractive index: 1.5235

FEMA: 4015 | PYRAZINE

Flash point:: 132 °F

storage temp.: Store below +30°C.

solubility: SOLUBLE

pka: 0.65(at 27℃)

form: Crystals

Specific Gravity: 1.031

color: White

Odor: at 0.10 % in propylene glycol. pungent sweet corn like roasted hazelnut barly

Odor Type: nutty

Water Solubility: SOLUBLE

Sensitive: Hygroscopic

JECFA Number: 951

Merck: 14,7957

BRN: 103905

Dielectric constant: 2.7999999999999998

Stability:: Stable. Highly flammable. Incompatible with acids, oxidizing agents.

LogP: -0.26

Safety Information

Symbol(GHS): GHS02

Signal word: Danger

Hazard statements: H228

Precautionary statements: P210-P240-P241-P280-P370+P378

Hazard Codes: Xi,F

Risk Statements: 36/37/38-11

Safety Statements: 26-36-16

RIDADR: UN 1325 4.1/PG 2

WGK Germany: 3

RTECS: UQ2015000

TSCA: T

HazardClass: 4.1

PackingGroup: III

HS Code: 29339990

Use

Pyrazine is a heterocyclic aromatic organic compound and can be reacted to obtain diverse pyrazine derivatives. Pyrazines are important contributors to the flavor of various roasted, toasted, or similarly heated foods. Pyrazine derivatives exhibit a wide variety of aromas in food, e.g. 2-methoxy-3-isopropylpyrazine produces a green pea odor. Pyrazines and pyrazine derivatives are typically used as flavor agent. Pyrazines and Pyrazine derivatives are also used as fragrances.

You can find Pyrazine suppliers, manufacturers, and distributors from countries such as China, United States and the United Kingdom here. Browse to the tetrahydrofuran product information displayed by the supplier, as well as the supplier's contact and capability information.