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| | H-GLY-PHE-PHE-OH Basic information |
| Product Name: | H-GLY-PHE-PHE-OH | | Synonyms: | GLYCYL-L-PHENYLALANYL-L-PHENYLALANINE;H-GLY-PHE-PHE-OH;gly-phe-phe;N-(N-glycyl-3-phenyl-L-alanyl)-3-phenyl-L-alanine;Gly-L-Phe-L-Phe-OH;Gly-Phe-Phe-OH;(S)-2-((S)-2-(2-AMinoacetaMido)-3-phenylpropanaMido)-3-phenylpropanoic acid;L-Phenylalanine, glycyl-L-phenylalanyl- | | CAS: | 13116-21-7 | | MF: | C20H23N3O4 | | MW: | 369.41 | | EINECS: | 236-042-3 | | Product Categories: | | | Mol File: | 13116-21-7.mol |  |
| | H-GLY-PHE-PHE-OH Chemical Properties |
| storage temp. | Sealed in dry,2-8°C | | solubility | DMSO (Slightly), Methanol (Slightly) | | form | Solid | | color | White to Off-White |
| | H-GLY-PHE-PHE-OH Usage And Synthesis |
| Chemical Properties | Crystalline | | Uses | Glycyl-L-phenylalanyl-L-phenylalanine, is a novel bioactive peptide, that has shown to have possible ACE-inhibitory, antimicrobial and bitter-tasting activity. | | Definition | ChEBI: A tripeptide composed of one glycine and two L-phenylalanine residues joined in sequence |
| | H-GLY-PHE-PHE-OH Preparation Products And Raw materials |
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