2,4-ヘキサジエナール 化学特性,用途語,生産方法
外観
無色~黄色、液体。
用途
食品添加物、フレーバー、化学品中間体
用途
有機合成原料。
使用上の注意
不活性ガス封入
説明
trans, frans-2,4-Hexadienal has a fresh, green, floral citrus odor.
May be synthesized by slowly heating croton-aldehyde with acetaldehyde
in the presence of pyridine at 85 - 90°C.
化学的特性
liquid
天然物の起源
Reported found in olive, roasted peanuts, tomato, caviar, fish, auto-oxidized salmon oil, tea, apricot, strawberry, wheaten bread, Russian cheeses, cooked chicken and beef, boiled mutton, hop oil, raw and roasted peanuts, soybean, olive,
rice, buckwheat, malt, kiwifruit and scallops.
使用
2,4-Hexadienal, is used in the synthesis of chiral cycloadducts. 2,4-Hexadienal is used as a flavouring agent, as a chemical intermediate in various organic synthetic reactions and as a raw material in the manufacture of sorbic acid. It is also used as in the manufacture of polymethine dyes, as a pharmaceutical intermediate in the manufacture of mitomycins and antihypercholesteraemics, as an inhibitor of corrosion for steel used in oil field operations, as a monomer in reactions with silane comonomers for the manufacture of polyalkenyloxysilane polymer and as a fumigant against larvae of the Caribbean fruit fly.
製造方法
Can be obtained by slowly heating crotonaldehyde with acetaldehyde in the presence of pyridine at 85 to 90°C.
一般的な説明
trans,
trans-2,4-Hexadienal is a volatile is a flavor compound that is reported to occur in different types of tea.
2,4-ヘキサジエナール 上流と下流の製品情報
原材料
(2E,4E,6E,8E)-2,4,6,8-デカテトラエナール
1,1,3,5-テトラメトキシヘキサン
2,4-Hexadienamide, N-methoxy-N-methyl-, (2E,4E)-
2,4-Hexadienal, (2Z,4E)-
オクタ-2,4,6-トリエナール
(2E,4E)-2,4-ヘキサジエン-1-オール
ソルビン酸エチル
CIS-トリブチル[2-エトキシエテニル]スタンナン
準備製品