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| 5-ACETOXYMETHYL-2-FURALDEHYDE Basic information |
| 5-ACETOXYMETHYL-2-FURALDEHYDE Chemical Properties |
Melting point | 53-55 °C (lit.) | Boiling point | 122 °C / 2mmHg | density | 1.230 | refractive index | 1.4611 (estimate) | Fp | 226 °F | storage temp. | Freezer | solubility | Chloroform (Slightly), Methanol (Slightly) | form | Crystals | color | Brown | Sensitive | Air Sensitive | CAS DataBase Reference | 10551-58-3(CAS DataBase Reference) |
Safety Statements | 24/25 | WGK Germany | 3 | HS Code | 29321900 |
| 5-ACETOXYMETHYL-2-FURALDEHYDE Usage And Synthesis |
Chemical Properties | Off-White Crystalline Solid | Uses | 5-Acetoxymethyl-2-furaldehyde can be used for reduction of off-taste of vinegar. | General Description | 5-Acetoxymethyl-2-furaldehyde is a volatile flavor compound present in berrycactus. It is a potential sweet modulator compound present in traditional balsamic vinegar of Modena. |
| 5-ACETOXYMETHYL-2-FURALDEHYDE Preparation Products And Raw materials |
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