Side effects of Ciprofloxacin
Ciprofloxacin is a fluoroquinolone (also called 4-quinolone, or quinolone carboxylic acid) which was developed by Bayer Pharmaceuticals for both oral and parenteral use. It is one of the second genera
Mar 11，2022 API
Side-effects of Nalidixic acid
Nalidixic acid (1-ethyl-l,4-dihydro-7-methyl-4-oxo-1, 8-naphthyridine- 3-carboxylic acid) is one of a series of 1,8-naphthyridine derivatives which were first synthesized by Lesher et al.from a distil
Mar 11，2022 Natural Products
Side-effects of Tinidazole
Tinidazole, 1-[2-(ethylsulfonyl)ethyl]-2-methyl-5-nitroimidazole, is a nitroimidazole drug similar to metronidazole. It was synthesized in 1969 and it has a similar activity profile as metronidazole i
Mar 11，2022 API
Phenoxypenicillins: Antimicrobial Activity, Susceptibility, Administration and Dosage Clinical Uses etc.
Four acid-stable phenoxypenicillins have been developed, all suitable for oral administration. Their clinical use is restricted for the treatment of minor infections and chemoprophylaxis since the ser
Mar 11，2022 API
Preparation and use of vanillin
This article describes a background overview of vanillin and its preparation and application
Mar 11，2022 API
A kind of preparation method of dapagliflozin
This article describes a preparation method for dapagliflozin and an overview of its background
Mar 11，2022 API
A kind of preparation method and use of lactic acid
This article describes a preparation method and main uses of lactic acid
Mar 11，2022 API
Clinical Uses of Penicillin G
Pen G remains a very effective treatment for infections caused by group A beta-hemolytic streptococci (which have not, to date, developed resistance to penicillin), such as pharyngitis, scarlet fever,
Mar 11，2022 API
Penicillin G: Antimicrobial Activity, Susceptibility, Mechanism of Drug Action, Drug Administration and Dosage etc.
In spite of the availability of many new antibiotics, and the progressive development of resistance in bacterial species, penicillin G (Pen G) remains a very effective agent.
Mar 11，2022 API
Laccase: Overview, Production, Mechanism of Action, Uses in Food Processing etc.
Laccase belongs to the blue multicopper oxidases and participates in cross-linking of monomers, degradation of polymers, and ring cleavage of aromatic compounds. It is widely distributed in higher pla
Mar 11，2022 Food Additives