| Identification | More | [Name]
MALTOTRIOSE | [CAS]
1109-28-0 | [Synonyms]
A-1,4-GLUCOTRIOSE
ALPHA-D-GLC-[1->4]-ALPHA-D-GLC-[1->4]-D-GLC
AMYLOTRIOSE
D-(+)-MALTOTRIOSE
D-MALTOTRIOSE
GLC-ALPHA1,4GLC-ALPHA1,4GLC
MALTOTRIOSE
MALTOTRIOSE, D-(+)-
O-ALPHA-D-GLUCOPYRANOSYL-(1->4)-O-ALPHA-D-GLUCOPYRANOSYL-(1->4)-D-GLUCOSE
O-ALPHA-D-GLUCOPYRANOSYL-(1->4)-O-ALPHA-D-GLUCOPYRANOSYL-(1->4)-O-ALPHA-D-GLUCOSE
TRIOMALTOSE
O-α-DD-Glucopyranosyl-(1→4)-O-α-D-glucopyranosyl-(1→4)-D-glucose
α-D-Glc-(1→4)-α-D-Glc-(1→4)-D-Glc
O-alpha-D-glucopyranosyl-(1->4)-O-alpha-D-glucopyranosyl-(1->4)-O-alpha-D-glucopyranose
D-MALTOTRIOSE 99+%
MALTOTRIOSE 96+%
D-Glucose, O-.alpha.-D-glucopyranosyl-(1?4)-O-.alpha.-D-glucopyranosyl-(1?4)-
4-[3,4-dihydroxy-6-(hydroxymethyl)-5-[3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxy-oxan-2-yl]oxy-2,3,5,6-tetrahydroxy-hexanal
MALTOTRIOSE, D-(+)-(RG)
O-α-DD-Glucopyranosyl-(1-4)-O-α-D-glucopyranosyl-(1-4)-D-glucose, α-D-Glc-(1-4)-α-D-Glc-(1-4)-D-Glc | [EINECS(EC#)]
214-174-2 | [Molecular Formula]
C18H32O16 | [MDL Number]
MFCD00006629 | [Molecular Weight]
504.44 | [MOL File]
1109-28-0.mol |
| Chemical Properties | Back Directory | [Appearance]
white crystalline powder | [Melting point ]
132-135 °C | [Boiling point ]
513.84°C (rough estimate) | [density ]
1.4403 (rough estimate) | [refractive index ]
1.6760 (estimate) | [storage temp. ]
Sealed in dry,2-8°C | [solubility ]
H2O: 50 mg/mL, clear, colorless
| [form ]
Powder | [pka]
12.39±0.20(Predicted) | [color ]
White to Off-white | [Stability:]
Stable. Combustible. Incompatible with strong oxidizing agents. | [Optical Rotation]
+160 | [Water Solubility ]
Soluble in water. | [BRN ]
1443481 | [Major Application]
agriculture | [InChIKey]
FYGDTMLNYKFZSV-DZOUCCHMSA-N | [SMILES]
[H][C@]1(O)O[C@H](CO)[C@@H](O[C@@]2([H])O[C@H](CO)[C@@H](O[C@@]3([H])O[C@H](CO)[C@@H](O)[C@H](O)[C@H]3O)[C@H](O)[C@H]2O)[C@H](O)[C@H]1O | [LogP]
-4.137 (est) | [CAS DataBase Reference]
1109-28-0(CAS DataBase Reference) |
| Questions And Answer | Back Directory | [Preparation]
In nature, maltose is mainly found in germinated grains, especially malt, hence its name. Under the action of amylase, starch undergoes hydrolysis to produce maltodextrin, which further undergoes hydrolysis to produce two glucose molecules. Maltodextrin is a series of low-molecular-weight sugars obtained from starch hydrolysis; it is a group of linear α(1-4)-linked D-glucose polymers. Industrial-grade maltodextrin is typically produced by the acidic hydrolysis of potato starch. Maltotriose is composed of α(1-4)-linked D-glucose monomers with a degree of polymerization of 3. |
| Hazard Information | Back Directory | [Chemical Properties]
white crystalline powder | [Uses]
A trisaccharide resulting from the digestion of Amalose by α-Amalase. | [Uses]
displays potent and selective in vitro anti-human immunodeficiency virus type 1 activity. Prepared by modification of lysine e-amino groups | [Uses]
Maltotriose is a matrose regulon inducer in Escherichia coli. Maltotriose has been used in a study to investigate the influence of fourth generation poly(propyleneimine) dendrimers on blood cells. | [Definition]
ChEBI: A maltotriose trisaccharide in which the glucose residue at the reducing end is in the aldehydo open-chain form. |
|
| Company Name: |
J & K SCIENTIFIC LTD.
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| Telephone: |
18210857532 18210857532 |
| Website: |
https://www.jkchemical.com |
| Company Name: |
Energy Chemical
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400-0056266 |
| Website: |
www.energy-chemical.com |
| Company Name: |
Spectrum Chemical Manufacturing Corp.
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| Telephone: |
021-021-021-67601398-809-809-809 15221380277 |
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www.spectrumchemical.com/oa_html/index.jsp?minisite=10020&respid=22372&language=us |
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