| Identification | Back Directory | [Name]
IMP | [CAS]
131-99-7 | [Synonyms]
IMP
1-5'-P
5'-IMP
i-5'-p
Ino-5'-P
5'-inosinate
INOSINIC ACID
5’-inosinicacid
inosine5’-phosphate
inosinemonophosphate
5'-inosine monophosphate
INOSINE 5'-MONOPHOSPHATE
Inosine 5′-monophosphate ,99%
I-5μ-P, IMP, Inosinic Acid
Inosine 5'-Monophosphate(IMP)
INOSINE-5'-MONOPHOSPHORIC ACID
inosine 5-(dihydrogen phosphate)
Hypoxanthine riboside-5-phosphoric acid
inosine 5'-monophosphate free acid*grade V from Y
INOSINE 5'-MONOPHOSPHATE FREE ACID*GRADE V FROM YEA
inosine 5'-monophosphate from saccharomyces cerevisiae
Inosine-5''-monophosphoric acid (and/or unspecified salts)
[3,4-dihydroxy-5-(6-hydroxypurin-9-yl)-oxolan-2-yl]methoxyphosphonic acid
Inosine 5′-monophosphate from Saccharomyces cerevisiae,I-5′-P, IMP, Inosinic Acid | [EINECS(EC#)]
205-045-1 | [Molecular Formula]
C10H13N4O8P | [MDL Number]
MFCD00066754 | [MOL File]
131-99-7.mol | [Molecular Weight]
348.21 |
| Chemical Properties | Back Directory | [density ]
2.31±0.1 g/cm3(Predicted) | [storage temp. ]
−20°C
| [solubility ]
insoluble in EtOH; >70 mg/mL in DMSO; | [form ]
Solid | [pka]
pK1 = 2.4; pK2 = 6.4(at 25℃) | [color ]
White to off-white | [Odor]
at 100.00?%. odorless | [Water Solubility ]
>70 mg/mL in Water | [LogP]
-3.707 (est) | [CAS DataBase Reference]
131-99-7 | [EPA Substance Registry System]
5'-Inosinic acid (131-99-7) |
| Hazard Information | Back Directory | [Chemical Properties]
White solid | [Uses]
Inosine 5′-monophosphate (IMP) has been used as an umami tastant along with MSG to study their cortical responses and interactions in the human brain. It may be used as a substrate to study the distribution, specificity, and kinetics of inosine-5′-monophosphate dehydrogenase (IMPDH). | [Uses]
Inosine 5''-monophosphate from Saccharomyces cerevisiae is an IMPDH substrate. | [Definition]
ChEBI:IMP is a purine ribonucleoside 5'-monophosphate having hypoxanthine as the nucleobase. It has a role as a human metabolite, an Escherichia coli metabolite and a mouse metabolite. It is a purine ribonucleoside 5'-monophosphate and an inosine phosphate. It is a conjugate acid of an IMP(2-). | [Biochem/physiol Actions]
Inosine 5′-monophosphate is a purine nucleotide with a flavor-enhancing property. It acts as a precursor for the synthesis of both guanosine monophosphate (GMP) and adenosine monophosphate (AMP). | [storage]
Store at -20°C |
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